Tags » Gyoza

Gyoza no Ohsho 2 (Pachinko) by Toyomaru

http://www.toyomaru.jp/main/macine/ohsho2/index.html

http://en.wikipedia.org/wiki/Gyoza_no_Ohsho

Today we will talk about a rather unusual pachinko machine. It is based on the chain Chinese restaurant “Gyozo no Ohsho!”
There are cute drawings of some staff members on game field, and unlike most machines it uses LED bulbs instead of an LCD screen to show the jackpot animation. 69 more words

Pachinko

Chabuton Ramen @ 313 Somerset, Singapore

With successful stores in Japan, Thailand, America, Chabuton Ramen, by Michellin-starred chef Yasuji Morizumi, is a must-try ramen chain. Their signature dish Chabuton Tonkotsu Ramen is a must-try. 104 more words

Food

Shibuya Gyoza Kawasaki 渋谷餃子 川崎店

Today I wanted to eat out in Kawasaki again. It’ll be very costly if I do this everyday, so today I decided to go to Shibuya Gyoza. 71 more words

Kawasaki

Potsticker Soup

For some reason, even though it’s creeping into full-on summer here, I’ve been craving soup. Hearty Soup, spicy soup, brothy soup… the whole lot. Is it because it’s easy to make? 520 more words

Healthy Eating

Gyoza making

Japanese dumplings with minced pork, leak, cabbage, and garlic. Super simple!

Gyo-O again!

I feel so spoiled every time I go to Gyo-O because I get to eat such amazingly delicious food. Just thinking about all the yumminess I had the other night right now just makes me hungry all over again. 432 more words

Food

Harissa Tofu and Kabocha (Japanese squash) Gyoza

Ingredients:
firm tofu
kabocha (Japanese squash) or other varieties of squash or pumpkin
roasted onions
chopped broccoli
olive oil
salt/pepper
cumin
harissa paste

Viewers can either buy gyoza wrappers or make it from scratch. 65 more words

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