Blogs about: Hairy Crab

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Shanghai hairy crabs (上海毛蟹)

amateurgastronome wrote 2 months ago: Every fall, between October and December, when the weather starts  cooling off , Chinese wet markets … more →

Tags: recipe, Chinese, China, crab, Seafood, Shanghai

Hairy Crab

Lisamaree wrote 3 months ago: I have to admit I had never heard of Hairy Crab before I moved to Hong Kong. The first time it was s … more →

Tags: Hong Kong, Eating Out, Food & Restaurants, Sea Creatures

Look for the Hongze Lake Crabs

China Tour Advisors wrote 5 months ago: The joy of harvest  Hongze Lake is the fourth largest freshwater lake in China, located in the downs … more →

Tags: travel guide, Travel, Food, Jiangsu, China Travel, Crabs, Hongze Lake, Huaian

A date with destiny....11 comments

nicoledwebb wrote 5 months ago: Since moving to Asia I’ve had many a ‘chopstick moment’ (and probably many times b … more →

Tags: Mint mocha musings, Expat Encounters, asian adventures, Chopsticks Etiquette, Chinese Culture, Chinese History, Chinese Cuisine, abalone, shark's fin soup

November 18th: An Art Deco Abattoir1 comment

Simmo wrote 6 months ago: A bus load of people outside Qiandeng The months of October and November represent hairy cab season … more →

Tags: Travel, walking, Restaurants, Food, Shanghai, Art Deco, Qiandeng, M. C. Escher, ayı

Hairy Crab Escapade Part 22 comments

Zhiwei wrote 6 months ago: A continuation from my “Hairy Crab Escapade Part 1“! Hur Hur! All 5 were intact when I g … more →

Tags: foodstuff, Steam, eat, Yummy!

Hairy Crab Escapade Part 1 大闸蟹2 comments

Zhiwei wrote 6 months ago: I can’t remember when was the last time I ate the hairy crabs 大闸蟹. I vaguely remember eating t … more →

Tags: foodstuff, Season, RoE, Live Crab

Yeti Crab

hadnoclue wrote 6 months ago: The yeti crab is so unusual that a whole new family of animal had to be created to classify it. Kiwa … more →

Tags: Nature, Yeti Crab, white crab, Hydrothermal vents, squat lobster, hydrothermal vent, Kiwa hirsuta, Pacific Ocean, Easter Island

Hong Kong, Food x 8669 comments

urbanarchiver wrote 6 months ago: What do you do when a food guru told you that he is making time for you during your 2 day visit to H … more →

Tags: Food, food, Restaurants, Gastronaut, hong kong food, kau kee beef noodles, chan kan kei, teochew braised goose, Oyster Omelette

Hairy Crab Anyone?5 comments

aconsciousappetite wrote 6 months ago: Restaurant Xinguang Jiu Jia is, arguably, the best place in the WORLD to get a true taste of what ha … more →

Tags: Travel:Places, Food, Restaurants, I Seafood, pastas and such, food, Restaurant, Travel, crab

Again: Hairy crab season in Hong Kong

bluebalu wrote 6 months ago: Almost one year has passed since I wrote the post about hairy crab season in Hong Kong, and so it … more →

Tags: Food & Drink, Hong Kong, Hong Kong Island, sheung wan, Seafood, chinese food, Chinese Tradition, crab

Oil Flask3 comments

spike wrote 6 months ago: DIA50xH100mm, China This item selected by Furze for the Something Old Something New exhibition and i … more →

Tags: Figurine, pottery, container, Mountain Folkcraft X Soil, Chinese, Hong Kong, China, Wine, Soil

Spotlight, Shanghai1 comment

aconsciousappetite wrote 6 months ago: Shanghai is a city that is suffused with movement…with life!  From the previous time I visited … more →

Tags: Travel:Places, Where's the Beef?, I Seafood, pastas and such, food, Noodles, Travel, Beef, Shanghai

8 1/2 Otto e Mezzo Bombana in Shanghai: Italian dining with stunning views across Pudong

Radka Slovackova wrote 6 months ago: Cuisine: Gourmet innovative Italian. Visit: October 2012. Price: High (anything near to the prestigi … more →

Tags: Wine / restaurant by country, restaurant reviews, China, Shanghai, Food, Restaurants, beef carpaccio, grissini, italian breadsticks

Shanghai hairy crab

Stacie Grant wrote 6 months ago: ‘Tis the season…and while there WERE Christmas carols piped into the elevator in my hote … more →

Tags: Life, China, Shanghai

Afternoon Treat at Putien

aneres1428 wrote 7 months ago: Before we pick Leia up from school, I wanted to give my parents a light late afternoon treat at Puti … more →

Tags: Food, Family, chinese food, Putien

Pu Tien Restaurant

Yummy Delight wrote 7 months ago: Its the season for “hairy crab” – 大閘蟹 and while dining at Pu Tien Restaurant, the … more →

Tags: Restaurant, Singapore, Chinese, Pu Tien, Set Meal

Tuesday Video Lungh: How? Convenient...

Gentleman Jake wrote 1 year ago: On your way home and feeling hungry? Why not stop at a vending machine and buy some Video Lunch? Of … more →

Tags: Video, Tuesday Video Lunch, News, Interesting, gross, Disturbing, PETA, crab, animal videos

Mum's cooking

TC wrote 1 year ago: I like to read about people’s wish list for their last meal. I once thought it would be great … more →

Tags: Jennifer Leung, Beacon Heights, Chicken, chinese soup, sea urchin, Oyster


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