Recipe & picture courtesy of Better Homes & Gardens Makes: 6 servings Prep: 10 minutes Bake: 30 minutes Cook: 10 minutes 4 strips bacon 1 large sweet onion, thinly sliced 6 oz. dry elbow macar… more →
Tarah's Food ReviewsMary Kay Seckinger wrote 1 month ago: Okay, first: I (very reluctantly) added a photo to yesterday’s post. I am no photographer, I w … more →
Ted R wrote 2 months ago: I was going for punchy and I think I got it, just not in the way I expected. … more →
benjibrian wrote 2 months ago: When I logged into my Peter King Challenge Picks page this afternoon, I discovered, to my delight, t … more →
Rene' wrote 2 months ago: This blog posting is dedicated to my bride Karen because of her set answer to any irritating situati … more →
blackpittsbiscuit wrote 2 months ago: The Sock is not a great biscuit eater being more of a cake or cookie girl. This is in part due to t … more →
peppertree wrote 2 months ago: The soup took ALOT of work. It wasn’t quick at all. It WAS pretty easy, though. Grilling the c … more →
PauvrePlume wrote 2 months ago: Few artists define an age as thoroughly as John Held, Jr., defines the “Roaring Twenties. … more →
littlebangtheory wrote 2 months ago: My fridge is bursting with ’shrooms! They’re being crushed beneath each others’ w … more →
Exposed To Life wrote 2 months ago: The date has been set! Actress Essence Atkins of UPN’s Half and Half is set to marry the love … more →
andrewlander wrote 2 months ago: Don’t worry, the math is correct. All you need is half a pint of Guinness and half a pint of H … more →
rubywright wrote 3 months ago: Listen (to download, ctrl click and ’save target as’) Just One Look – Doris Troy L … more →
pooptitans wrote 3 months ago: Half solid – Half soft … more →
Tarah wrote 4 months ago: Recipe & picture courtesy of Better Homes & Gardens Makes: 6 servings Prep: 10 minutes Bake: … more →
areyoubeing wrote 5 months ago: Summer is in full swing and nothing brings solace to a long day faster than a cold beverage. I … more →
nomnomnstuff wrote 5 months ago: I am not sure what it is about this summer, but lately my feet aren’t the only things a bit fl … more →
roninkakuhito wrote 5 months ago: Pie Filling (Makes enough for one or two pies) 1/2 Roasted Sugar Pumpkin (remove the skin) 3/4ths pi … more →
teasphere wrote 5 months ago: Thai food is one of the most underrated cuisines and one of my personal favorites, happily that seem … more →
twigfur wrote 6 months ago: Half and half, half and half; today was half and half. neither good or bad, just somewhere in the mi … more →
Annie wrote 6 months ago: posted by Annie Got to love Marilyn who sends in more recipes than anyone else! Feel free to send in … more →