I made up a savory pot of carrot-cashew-coconut-chicken-cranberry-apple soup for dinner and craved a hearty bread to have with it. Not quite a flatbread it isn’t cracker crisp yet it isn’t… more →
Domestic Diva RamblingsDani wrote 3 hours ago: Can we bake our cake and eat it too? The average person gains between 1-5 pounds every holiday seaso … more →
dawnegourley wrote 3 months ago: Blackberry Celebration I had a really lovely afternoon with my friend Jen E. the other day. She made … more →
dawnegourley wrote 4 months ago: Sunshine and Salt-Flecked These beans are so bright and fresh and colourful that they deserve to be … more →
Jess wrote 5 months ago: Okay, okay. I know I said I’d be better about updating this than I have been with previous blo … more →
Jo wrote 6 months ago: Banana Muffins In Israel bananas go black incredibly quickly. Either you buy them so green that you … more →
ksbrooks wrote 6 months ago: Yesterday I decided it was time to use those lemons I got on sale. I referred to “125 Best Gluten-F … more →
ksbrooks wrote 6 months ago: As a human with wheat and soy allergies (and 14 other foods), I have become disgruntled with the sel … more →
oliveoilchic wrote 6 months ago: A Few Useless And Not So Useless Facts About Olive Oil just in case you were wondering… • Ol … more →
Sarah wrote 6 months ago: I made up a savory pot of carrot-cashew-coconut-chicken-cranberry-apple soup for dinner and craved a … more →
Sarah wrote 6 months ago: Had a sweet tooth today on a really cold/wet/gray day. Played with a recipe to see if I could lower … more →
Sarah wrote 6 months ago: The second loaf of quick bread I made for yesterday was this one: Blueberry Banana Oat Quick Bread I … more →
Sarah wrote 6 months ago: We had a get together to go today so I made a couple quick breads early this morning. The first was … more →
Sarah wrote 7 months ago: Cornmeal Sage Biscuits and Gravy Ingredients: Biscuits: 1 3/4 cups biscuit mix 1/2 cup yellow cornme … more →
Sarah wrote 7 months ago: These quick to make biscuits are awesome right out of the oven for breakfast or for dessert. I used … more →
Sarah wrote 8 months ago: My guys love homemade cookies (who doesn’t?) and I love making them, so it can be a win-win fo … more →
michiek wrote 8 months ago: I’m currently making the peasant bread dough from “Artisan Bread in Five Minutes A Day … more →
kahliyalogue wrote 8 months ago: Mmmmmm strawberries…Ruby red luscious sweet beauties… This is just another … more →
kahliyalogue wrote 8 months ago: One of the categories in which I feel especially challenged following up on my approach to food,is … more →
kahliyalogue wrote 9 months ago: My favorite comfort food is almost anything with a dough to it..! Lately Ive been feeling in the nee … more →