Monday: Shake n Bake Chicken, Peas and Side Salad Tuesday: Salmon Burgers, on Thin Whole Wheat Buns, Grilled Vegetables Wednesday: Squash with Kidney Beans, Feta, Leftover Grilled Vegetables and Pasta… more →
BusyLivesHealthyEatswrote 1 day ago: Hi everyone! Again, I apologize for the delay. I have had a broken computer AGAIN! I am not sure why … more →
wrote 2 days ago: this picture makes me look… ugly, fat, too tall, too short, too smart, too dumb Ha! If anyone … more →
wrote 6 days ago: This tasty dish was brought to our last health eats meet up by the beautiful Kate Wilson. It is low … more →
wrote 1 week ago: Three Parts: What goes in me + Preparation + Pacing For anyone who hasn’t figured this out, my … more →
wrote 1 week ago: If you’re anything like me, you LOVE variety and good taste when it comes to food ! Some may n … more →
wrote 1 week ago: Chicken is such a dinnertime staple in our house, it leaves me begging the question; how many ways c … more →
wrote 1 week ago: Apparently liking food doesn’t make me a very good foodie! This week I cooked something new on … more →
wrote 2 weeks ago: At the risk of sounding too Game of Thrones, winter is coming. This is an ominous time. Did you know … more →
wrote 2 weeks ago: Sourdough bread is great tasting homemade bread. There is a lot of initial effort with the sourdough … more →
wrote 3 weeks ago: Biting into a big, juicy burger doesn’t have to be a diet no-no. When you swap beef for lean t … more →
wrote 3 weeks ago: It can be easy to get the impression that trying to eat healthy meals is somehow difficult, but that … more →
wrote 4 weeks ago: After a full day of work, school activities and errands, it can be a struggle to get a quick, health … more →
wrote 1 month ago: I like using different vegetables for my rice all the time. It keeps you from getting bored of eatin … more →
wrote 1 month ago: Vegetarian, possibly vegan AND really good! Trust me, I was surprised too. Are you serious? No chees … more →
wrote 1 month ago: This week was all about turning up the HEAT… in the kitchen! Liz and Melissa spiced it up in t … more →
wrote 1 month ago: Are brussel sprouts not just mini cabbages?!? I say yes! But the hubbs, well he thinks differently a … more →
wrote 1 month ago: Remember when I made those quinoa cakes and I declared my full blown obsession with quinoa? Well, th … more →
wrote 1 month ago: Thankful Thursday sounds better, but today is Tuesday and I am thankful. First I want to acknowledge … more →
wrote 1 month ago: I love linguine with clam sauce. When I was on the swim team in high school, we would go to The Old … more →