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Blogs about: Hen Of The Woods

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Hen of the Woods: Part 2

judy wrote 2 months ago: I did a little sleuthing, and figured out what was going on with this happy-packed mushroom company. … more →

Tags: cooking, hen of the woods mushrooms, Mushrooms, Shopping, Brown Beech, Hokto, king trumpet, white beech

Hen of the Woods

judy wrote 2 months ago: One of my favorite things recently are Hen of the Woods Mushrooms. I have had a hard time finding th … more →

Tags: cooking, hen of the woods mushrooms, Mushrooms, Shopping, Clark Park, Union Square Greenmarket

Fall Sneaks Into the Kitchen: Mushroom Quiz

Kyle wrote 2 months ago: Mushrooms! Executive Chef Mikey Stern snapped this shot inside the Michael’s Santa Monica kitc … more →

Tags: Michael's - Santa Monica, From the Kitchen, chanterelles, trumpet mushrooms, lobster mushrooms

Wild Mushrooms

pjkobulnicky wrote 2 months ago: We had a perfect start to the Fall relative to wild mushrooms. The second half of September was quit … more →

Tags: armillaria mellea, honey mushroom, Grifola frondosa, Mitake

10. Mushrooms

lesliesarna wrote 2 months ago: Yay mushrooms!! As a vegetarian who doesn’t love soy, I substitute mushrooms in a lot of meat … more →

Tags: 29 things, Carolina, Autumn Reeser, Mushrooms, Enoki, shiitake, Portobello, truffle

An experiment in Miso & Maitake2 comments

Heather wrote 3 months ago: Here in New England, signs of fall approaching are everywhere.  The air is cooling, the leaves are c … more →

Tags: Side Dish, Soup, Dinner, lunch, vegetarian, miso, maitake

Dancing Mushroom Shiromiso7 comments

Ren wrote 4 months ago: Saveur Known as the Hen of the Woods mushroom in North America, the Maitake (dancing mushroom) is re … more →

Tags: Fats & Oils, Fruits, Vegetables, Plants, healing food, Real Food, Traditional Food, celery root, chicken stock, dancing mushroom, hijiki

Olive Oil Preserved Mushrooms

Eric wrote 5 months ago: I love pickled mushrooms of all kinds, but find this recipe works well with wild mushrooms (I find t … more →

Tags: olive oil, Recipes, heathy diet, Seasonal, recipe, vegetarian, vegan, Farmer's Market, Mushrooms

Mushroom crop arising.

Robert wrote 1 year ago: It is that time of the year again when my three “clumps”of Maitake mushrooms are beginin … more →

Tags: Maitake Mushrooms, Mushrooms, organic

Nassa Giardiniera - Hen of the Woods14 comments

joemaruca wrote 1 year ago: Where have I been?! After a week in the desert (Las Vegas) for work we went on vacation to Cape Cod … more →

Tags: Italyville, Wild Mushrooms, maitake, Hen of the Woods recipe, Nassa giardiniera

Fungus Amongus

thegish wrote 1 year ago: Other than the dead of winter (though even then, sometimes), if you look hard enough, Pennsylvania i … more →

Tags: Pennsylvania, Native, Mushrooms, morels, Food, cooking, Foraging, mycophagy, mycophagist

How to annoy Alice Waters, or, The rise of the cultivated wild mushroom1 comment

ddbraves wrote 1 year ago: Remember when mesclun wasn’t available in the bagged lettuces section of every grocery store? Rememb … more →

Tags: golden gourmet mushrooms, cultivated wild mushrooms, One Sunset, mesclun, The New Yorker, king trumpet, Slow Food, Alice Waters

Mushrooms from the Salt Lake Farmer's Market1 comment

Brady wrote 1 year ago: In addike tion to the garlic scapes I got at the Salt Lake Farmer’s Market, I also bought some … more →

Tags: local eating, recipe, Farmer's Market, Mushrooms, omelet, Salt Lake City Farmers' Market, salt lake farmers market


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