Food, Farm, Life Choices
Why choose heritage livestock for what we do?
We have two weeks left on our next step - and it seemed a good time to show why we keep rare breeds both for conservation and practical use as livestock. 13 more words
Yesterday I tinkered with some ideas and – yes – we’re starting a crowdsourcing project.
Of course a crowd, social media is a big part of this, so I’m going to outright ask for help spreading the word. 110 more words
2 weeks, 4 days
Auburn Meadow Farm
Hmmmmmm. Is it really St. Patrick’s Day already?
What should we talk about? Irish Soda Bread? NOBODY will be writing about THAT. Irish Stew? … 499 more words
It’s not an unusual question when talking to fellow ag folks. It’s something often misunderstood by potential customers. It’s not even in the knowledge of those railing against “factory farms” and condemning all production. 725 more words
1 month, 1 week