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Review: HobNob Chardonnay

As crisp as a Granny Smith apple, this Chardonnay contains a pleasant blend of rich almond, hazelnut and honey aromas. A truly refreshing wine that pairs well with cream sauces, blackened salmon and calamari.” 713 more words


hobnob, schmooze

I have reached the point in life, it seems, where hobnobbing is de rigueur. Aina and I were at another wine-and-nosh thing this evening at the Bata Shoe Museum, engaging in the willy-nilly give-and-take of politely bibulous conversation fuelled by canap├ęs. 459 more words

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