Blogs about: Home Cooking
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Ch-ch-chili
It’s a fact that chili tastes better in cold weather so I made some last night to give my stomach some holiday cheer. Wanting to make sure it tasted good, I marched into the kitchen with a solid… more →
the lay gastronomer:
Turkey Stock, Via Twitter
Rochelle wrote 10 hours ago: I’m writing a story about gravy that suggests making a turkey stock. I made some last week and … more →
More random meals
jaramae wrote 14 hours ago: In my storage I have tons of noodle packages from udon, to vermicelli, rice noodles, soba, somen, bu … more →
Nutella Stuffed French Toast
jaramae wrote 16 hours ago: I’ve always been a fan of Nutella but didn’t really start eating it until I got into uni … more →
Added Goodies
jaramae wrote 16 hours ago: We had some leftover dough so we decided to make a little apple pie with the leftover filling and ex … more →
Semi Homemade Apple Pie
— 1 comment
jaramae wrote 19 hours ago: I don’t often bake as it’s a far more exact science compared to general cooking and sinc … more →
Chicken & Pasta
jaramae wrote 1 day ago: A usual standby for A and I is chicken and pasta. It’s easy, simple and we normally have every … more →
Braised BBQ Beef Sandwich
jaramae wrote 1 day ago: I’m not the biggest fan of beef but when I saw this recipe and its simplicity, I just had to t … more →
Dim Sum & Vermicelli Noodles
jaramae wrote 1 day ago: I’m a big fan of dim sum and when most people are out having brunch eating eggs, bacon and toa … more →
First meal in my first apartment
jaramae wrote 1 day ago: When I first moved into my apartment, I had about a week to readjust my life. I had to figure out wh … more →
Apple pie in Phyllo
jaramae wrote 1 day ago: So If you remember from Thanksgiving, we used phyllo for the baked brie and I had numerous sheets le … more →
Richmond rump
chrismair wrote 1 day ago: First steak from the new local here in TW1. … more →
Cat Head Biscuits And Garlic Fried Chicken.
deerjerky wrote 2 days ago: Go to the link provided and navigate the left navigation bar for Cat Head Biscuits. This is a great … more →
Emptying the Fridge with Friends
guiltygourmet wrote 2 days ago: This past weekend, I invited a couple friends from college to make the 45 minute trip from Middlebur … more →
Cooking from the CSA: Collard Greens
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Christina wrote 2 days ago: After almost three years of writing this blog, I have finally realized something fairly obvious: Whe … more →
Chocolate Coconut Chai Pie
— 4 comments
yosoyblog wrote 3 days ago: This is a scrumptious pie I like to whip up often because it’s just so damn easy. The chai fl … more →
Baked Sweet Potato with Cinnamon & Coconut Butter
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marisashealthykitchen wrote 3 days ago: Veggie Girl is awesome and always has great recipes and insights on her blog. Here is her latest sna … more →
12 Things Kids Should Learn on their Own about Food
standupdigin wrote 3 days ago: Guest Blogger: Orren Fox is 12 years old and lives in NoBo (North of Boston). He goes to school wher … more →
Ch-ch-chili
behnding wrote 3 days ago: It’s a fact that chili tastes better in cold weather so I made some last night to give my stom … more →
Live-Tweeting Stockmaking
Rochelle wrote 3 days ago: Ever want to learn how to make a basic stock? I’m making turkey stock today–in preparati … more →
