Tags » Homemade Is Better

the whole shebang: 6300 miles and a whole (lazy) lemon tart, iphone edition

My past 28 days have looked something like this:

Santa Barbara, CA –> Baltimore, MD –> Wilton, CT –> Lake Joseph, Ontario (Canada) –> New York City, NY –> Baltimore, MD –> Santa Barbara, CA.

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best ever beet burgers with goat cheese spread (aka best veggie burgers, ever! )

In Boulder, there was a spot  downtown that we’d frequent all.the.time for lunch or a casual supper that made the most delicious beet burgers.  I never got around to trying my hand at them at home, because any time I had a chance to zip down the hill on our Vespa and enjoy my lunch al fresco on an inevitably sunny Colorado afternoon (and someone else was doing the cooking) I was going to take it. 1,196 more words


About sugar cookies with almond icing...

I absolutely love homemade icing and frosting. Store bought varieties are just OK – they used to be the only kind I would eat, but once I figured out how to do it myself I turned my back and never looked back. 832 more words