Tags » Houmous


I’m sorry, but I’ve got a confession to make. I’m burned out. Running on empty. This whole business of going to a restaurant every week takes its toll, you know (I’m not expecting sympathy, don’t worry). 1,619 more words



 Hummus or houmous is a Levantine food dip or spread produced using cooked, squashed  chickpeas mixed with tahini, olive oil, lemon squeeze, salt and garlic. Today, it is mainstream all  through the Middle East (counting Turkey), North Africa (counting Morocco), and in Middle  Eastern food around the globe. 290 more words


Beetroot and yoghurt hummus

This won’t be the first time I’ve expressed my love of Beetroot.

It is low in fat, full of vitamins and minerals and jam-packed with powerful antioxidants. 192 more words


The Most Delicious Hummus!

Hummus is my favourite food! I love it on bread or on my baked sweet potatoes! It is a tasty dish that originated in the Middle East. 235 more words


One game of football Sainsbury’s prefer you don’t think about this Christmas

It was with some interest that I watched Sainsbury’s much-hailed Christmas ad.

Depicting the game of football between German and British troops on 25 December 1914, it shows soldiers acting in a conciliatory, noble, sporting fashion during a time of war. 865 more words

Human Rights

Smorl's Houmous, Falafel, and Salad Bar: Size doesn’t matter

This week in an attempt to break the meaty mould I tried some vegetarian cuisine down at Smorl’s houmous, falafel, and salad bar in the newly renovated London Road open market in Brighton. 661 more words