Nigella Lawson's Gateau Breton. Not quite a shortbread, not quite a cake - and absolutely to die for. This shortbread-ish recipe slips in under the wire as the final entry in the March Shortbread … more →
ModernDomesticMélanger wrote 2 months ago: It always happens. Whenever I entertain, I inevitably plan to do too much. I set out to bake the … more →
stupidandhungry wrote 2 months ago: She shoots, she scores. Susie has politely stayed out of the kitchen for the past few weeks while I … more →
pinkbicyclette wrote 3 months ago: Last night was cold and rainy and after forcing myself to go to a brutal Pilates class, I thought o … more →
moderndomestic wrote 3 months ago: Nigella Lawson's Gateau Breton. Not quite a shortbread, not quite a cake - and absolutely to die … more →
moderndomestic wrote 4 months ago: Nigella Lawson's lemon syrup loaf cake, with some changes. My soul was flagging a little in the … more →
Jessica wrote 5 months ago: These are marvelously lush and exceedingly easy to prepare individual cakes Every once in awhile … more →
Bake and Sew wrote 9 months ago: …..said the children as they walked into the kitchen this afternoon. Whats that smell? Yes I h … more →
rantsandreads wrote 12 months ago: This week’s installments includes quite a variety of books. 1. How to Be a Domestic Goddess … more →
katyboo1 wrote 1 year ago: I have been reminded that I left this blog rather abruptly nearly a week ago and have not returned. … more →
jessmonster wrote 1 year ago: Where oh where have I been? The thing about an internship, as opposed to online classes, is that it … more →
celestephua wrote 1 year ago: My passion for cooking started with baking, in fact I was very into baking – I have got a … more →
peacefulknitter wrote 1 year ago: We’ve all done it: bought too many bananas at the market. We have every intention of eating t … more →
Amanda wrote 1 year ago: Sometimes I dream about packing up my crap, saying farewell to my dead-end cubicle job, hopping on … more →