My experience in Granada can be summed up in one word: FOOD. It is important to note that Granada is well known for its tapas, which are basically small plates of food or appetizers that you get free with every round of drinks. 757 more words
Tags » Ice Cream
So way back when I started this blog, I teased you with a little mention of my encounter with Jean-Claude Van Damme. I’m sure you’ve all been on the EDGE OF YOUR SEAT waiting for me to come forth with said story. 1,032 more words
New York restaurant Bagatelle just added a $1,000 ice cream called the “Mauboussin Mega Sundae” to its menu and it even includes jewelry!
The sundae has scoops of vanilla ice cream and Dom Perignon Rose sorbet topped with chocolate truffles, macarons, whipped cream, chocolate vodka sauce, and “gilded brownies. 10 more words