This recipe has been slightly adapted from my all-time favourite cookbook, ‘The Everyday Cookbook in Colour’, written by Marguerite Patten. First published in 1968, these no-nonsense recipes predominantly consist of ingredients that you will already have in your cupboard. 340 more words
Tags » Icing
Hey escapees! Happy Easter!
I hope you’re having a day full of chocolate, hot cross buns and spring fun!
I love baking all the time, but, there is something special about Easter, Christmas, Halloween etc leaves my inner baker desperate to get out, so what better time to get creative in the kitchen. 691 more words