Blogs about: Indian Cooking
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Easy Lamb or Mutton Korma Recipe
Korma is a type of mild, creamy sauce thickened with ground nuts and seasoned with raisins. This braised korma lamb stew is wonderful served over a bed of steamed rice. Serves-4 Ingredients 2 lbs… more →
Indianfoodsco's Weblog
Vegetarian Indian Meal Ideas For Students
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deenakakaya wrote 5 days ago: Cooking may be the last thing on many (uni) students’ minds. The fresher’s culture in particular pr … more →
Modern Spice Book Signing @ Spice Xing this Sunday!
diningindc wrote 1 week ago: Local Author Monica Bhide will be at Spice Xing in Rockville, MD this Sunday for a Crab Dinner and B … more →
Decipering the Indian Food - The heat guide!
empror001 wrote 1 week ago: Now I know how the British folks decode the Indian cooking! But then looking at the picture, how wou … more →
Today's Tiffin
Adam wrote 2 weeks ago: From Goa: clam thisri and sevai. … more →
Food item of the day - ghee
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teleburst wrote 2 weeks ago: I’m surprised that more American households don’t have ghee in their pantry. What’ … more →
Cookbook of the day - A World of Curries
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teleburst wrote 3 weeks ago: A World of Curries: From Bombay to Bangkok, Java to Jamaica, Exciting Cookery Featuring Fresh and E … more →
Hottest chile pepper in the world
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teleburst wrote 4 weeks ago: And no, it’s not the habanero. No, it’s not the Red Savina, a special variety of the hab … more →
Coconut Dal with Spinach (vegan)
Jeannette wrote 1 month ago: Serves 4 This is also good with split yellow lentils, and can be used interchangeably. 11/3 cups re … more →
Indian Food - Cuisine of Uttar Pradesh
foodindia wrote 1 month ago: Uttar Pradesh (Northern State) was the largest state of India. A diverse and multicultural foundatio … more →
matar mushroom
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foodrambler wrote 1 month ago: This dish is on many menus in Delhi and I first tried it at Tadka . I’d never thought of using … more →
Indian Dining
whatscookingindia wrote 2 months ago: Indian Dining – Culture and Etiquette At the outset let me tell anyone hoping to have this a … more →
Blogoversary
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Amrita wrote 2 months ago: I finally got to celebrate my Blog’s birthday!! A whole year of not much fat-freeness!! Yahoo. … more →
Kareem's
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Amrita wrote 3 months ago: A sweaty Mumbai evening, greasy duct-taped tables, worn-out wooden benches, a couple of black soot- … more →
Kohlrabi and lentil stew (Kootu) - Cooking on a Shoestring Budget
spicymiss wrote 3 months ago: Austin, Texas prides itself for being a weird city. In fact, the residents even host an annual ev … more →
Samosa Variation with Tortilla Wrappers!
cookerygirl wrote 3 months ago: The super easy way to make a samosa-like dish! Ingredients: Potatoes, Peas, Tortilla Wrappers covere … more →
A Missing Birthday and Boozy Mutton
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Amrita wrote 3 months ago: I’ve been the worst blogger. Seriously. My blog’s birthday has gone by (in February) a … more →
Eggplant: Passage from India
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Cynthia Bertelsen wrote 3 months ago: Eggplant in Colaba Market, Mumbai (Bombay) Considering that people over the centuries have blamed eg … more →
Chicken Balti
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saoirsediarmuid wrote 3 months ago: There’s a moment when you look into your closet and say, “Half my wardrobe comes from In … more →
Fusion Garden Omlette - Cooking on a Shoestring Budget
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spicymiss wrote 3 months ago: Sunday mornings are meant to be for lazing, relaxing and recuperating after a strenuous week. And … more →
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