Tags » Indian Curry

Indian Butter Chicken Masala

I followed the recipe from this site(http://www.cookingandme.com/2013/03/butter-chicken-masala-recipe-indian.html) with tiny adaptation.


  • 500 gm of chicken upper leg (or 250 gm boneless chicken)
  • 2 onions, minced…
  • 258 more words

Slow Cooked Tandoori Vegetables

I know, I’ve been really slack with my blogging recently. I have been cooking and making notes (most of which I can still find), but I haven’t actually gotten any further than that. 410 more words


Indian pumpkin curry

Prep time: 20 minutes, Cooking time: 1 hour

Super tasty and filling. The pumpkin and carrot help sweeten the curry, but if you prefer a less sweet curry you can replace some pumpkin with cubed potatoes. 393 more words

Eurotandoori indian restaurant and takeaway in Kings cross

Euro tandoori an authentic indian restaurant and takeaway in Kings cross. We offer free home delivery service, take advance table booking.

Use this West Yorkshire Restaurants’ Mobile Directory when you’re out and about in Yorkshire. 7 more words

West Yorkshire Restaurants

Aloo Ghobi Wraps with Four-bean Salad

I just cooked up a batch of aloo ghobi  (potato and cauliflower Indian curry) and made them into an awesome pita wrap for dinner.  I also added in chopped cilantro, homemade salsa, and a few jalapenos. 40 more words


Mansa Tarkari (Mutton Curry)

Mutton curry (Mansa Tarkari) is a specialty of East Indian coastal stretch including Orissa, West Bengal, Some parts of Jharkhand and Assam. The mutton used is Goat meat and the fresher is better. 378 more words