Stuffed Cutlets: Mutter ki bharwan tikki These cutlets are my all time favorite. You cannot go wrong with this . Simple yet delicious. Ingredients: For Stuffed Cutlets: [Approx. 12 cutlets] Potatoes … more →
Shveta's Cooking BlogShveta wrote 2 weeks ago: Quick & Easy Mutter Paneer [Green peas and cottage cheese in cream gravy] When it comes to India … more →
Shveta wrote 3 weeks ago: Stuffed Mushroom Curry Mushrooms can be cooked in a number of ways. Stuffed mushroom is the most app … more →
Shveta wrote 1 month ago: Lemon-Chili Pickle [Nimbu-mirchi ka Achaar] Ingredients: Lemons- 8 Green chilies- 15 Mustard seeds [ … more →
Shveta wrote 1 month ago: Kashmiri Pulao Kashmiri pulao is one of the rich, aromatic rice dishes. It can be served at any fest … more →
Shveta wrote 1 month ago: Happy Diwali! Diwali celebration Diwali [Festival of lights] is celebrated with great pomp and show … more →
indianrecipeaqj wrote 2 months ago: After an earnest tribute to our beloved In … more →
shusushant wrote 2 months ago: Indian tomato soup Recipe I want to share traditional Indian tomato soup that is still alive especia … more →
asianvoices wrote 2 months ago: Diwali is the Hindu festival of lights which will start on the 17th October 2009. Here are some reci … more →
Shveta wrote 2 months ago: Singhada Aloo Vada Navratri Special: Singhada aloo vada Festivities are in the air. One of the most … more →
divyapoddar wrote 2 months ago: There are times, when one wants to eat something different. And time constraint is always there. Thi … more →
Shveta wrote 2 months ago: Spinach Tomato Soup Soups are the easiest comfort food to unwind a hectic day. Cozy up with your fav … more →
Shveta wrote 2 months ago: Mint-Cilantro Chutney [Green Chutney] One of my favorite condiments is green chutney. It is so refre … more →
Shveta wrote 2 months ago: Vegetarian Nargisi Kofta [ Stuffed dumplings in creamy gravy] The word kofta is derived from Persian … more →
Shveta wrote 3 months ago: Gobi Manchurian Gobi Manchurian is one of the common Indo Chinese dish. It is flavorful yet simple. … more →
Shveta wrote 3 months ago: Khaman Dhokla Khaman Dhokla: A Gujrati speciality Khaman and Dhokla are actually two different Gujra … more →
Shveta wrote 3 months ago: Healthy vegetable Idli (Veggie Rice cakes) Idli is one of the healthiest southern Indian breakfasts … more →
Shveta wrote 3 months ago: Pav Bhaji “Pav” is a kind of soft bread which is accompanied by “Bhaji” i.e. a kind of mix vegetable … more →
Shveta wrote 3 months ago: Moong dal vada Moong dal vada or Moongode is a Rajasthani dish. I make this as an appetizer or a sid … more →
Shveta wrote 4 months ago: Lemon Rice [Southern Indian style] Last few days, Aunt V is visiting us. She is a great cook. I lear … more →