Tags » Indian Vegetarian

Cauliflower Paratha ( Indian Flatbread)

Grated cauliflower, potato, onion, green chili, and coriander cooked with coriander, chili and turmeric was the stuffing for the Parathas. So yum with plain yogurt.


Gokul Vegetarian Restaurant @ Upper Dickson Road

Gokul occupies a hallowed position in Singapore’s vegesphere. It is revered by food bloggers, and has achieved a seemingly untouchable rating of 88% on HungryGoWhere. Gokul’s reputation most definitely precedes it, and, if you believe what you read, it would appear to be the mecca of vegetarian eateries in Singapore. 600 more words

Little India

Lush Mixed Vegetables~

Assorted vegetables cooked in Cashew nut paste give a unique taste to this easy recipe ~

For approximate 4 people:

Indian Vegetarian

Delectable Daal Makhani~

Simplest and the best Daal Makhani recipe ever ~

For approximate 4 people:

  • Wash and soak 1 cup of Whole uradh daal ( black daal)
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Indian Vegetarian