INGREDIENTS: 1. Chicken fillet – 100 gm 2. Egg noodles – 1 pack (200 gms) 3. Chilli powder – ¼ tsp 4. Grated ginger-garlic – ¼ tsp 5. Fresh ground pep… more →
Exotic Cooking !wrote 2 years ago: INGREDIENTS: 1. Chicken fillet – 100 gm 2. Egg noo … more →
wrote 2 years ago: INGREDIENT: 1. Boil rice /Basmati rice – 1 cup 2. Tomato ketchup/ Garlic chilli sauce – 1 tsp 3. Oni … more →
wrote 2 years ago: INGREDIENTS: 1. Chicken fillet – ¼ kg (Cut randomly) 2. Basmati rice – 1 ½ cup 3. Black pepper sauce … more →
wrote 2 years ago: This dish is a quick thought made to savor the taste buds of my family with the leftover Chicken fri … more →
wrote 2 years ago: INGREDIENT: 1. Boil rice /Basmati rice – 1 cup 2. Egg – 4 big 3.Onion – 1 small (finely sliced) 4. C … more →
wrote 2 years ago: INGREDIENTS: 1. Cauliflower – 15 to 20 florets 2. Carrot – 1 medium size 3. Salt – as reqd 4. Oil – … more →
wrote 3 years ago: Kway Teow is a Malaysian Fried Noodles. It is made out of flat noodles. The dish can be found in alm … more →
wrote 3 years ago: INGREDIENTS: 1. Flat noodles – 2 cubes 2. Onion – 1 big (sliced) 3. Ginger garlic – Grated to … more →
wrote 3 years ago: This is a Cantonese-style fried noodle dish. I have given a little variation and made special to sav … more →