Dinner #10 brought us back to the Grand Floridian, our home base for this gastronomically epic adventure. It is the very essence of Victorian luxury situated right on the beach of Seven Seas Lagoon. … more →
Tableau VivanteInspector Vino wrote 1 year ago: Dinner #10 brought us back to the Grand Floridian, our home base for this gastronomically epic adven … more →
Inspector Vino wrote 1 year ago: It was Day #10 of our trip, the second to the last, and I was back at the Festival again. A never-en … more →
Inspector Vino wrote 1 year ago: Between Epcot’s Italy and Germany pavillions lies nestled a miniature European town planted li … more →
Inspector Vino wrote 1 year ago: Epcot stays open an hour later than the parks, making it just right to head on over to for eats afte … more →
Inspector Vino wrote 1 year ago: When last I’d left the Festival, I was working my way west along the Mediterranean, having got … more →
Inspector Vino wrote 1 year ago: As night fell on the 8th evening of our trip, my wife and I made our way through the retro neon turn … more →
Inspector Vino wrote 1 year ago: Day #8 at the Festival was to begin my tour of the Mediterranean…and some of Florida’s s … more →
Inspector Vino wrote 1 year ago: My wife and I, we have an affinity for the beef. So as the seventh day of our trip drew to a close, … more →
Inspector Vino wrote 1 year ago: Theme Park means park food. Disney World is just for kids. And Disney sommelier? Well, that … more →
Inspector Vino wrote 1 year ago: A while back a friend of mine asked me what I thought would make the ultimate $100 cellar. Fancy win … more →
Inspector Vino wrote 1 year ago: I’d been hosting my photos on the tiny corner of cyberspace that Earthlink affords me as part … more →
tableauvivante wrote 1 year ago: WAAAAAY back in the beginning of this blog, a good friend of mine who digs wine almost as much (ok, … more →