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Blogs about: International Cuisine

Day 9- Of course, you have to end with Mexico.

sammyroo wrote 1 week ago: The last few minutes of class this afternoon were hard to bare. I was anxiously staring at the ticki … more →

Day Numero Eight- "I'll take a holiday in Spain....."

sammyroo wrote 1 week ago: First and foremost, I would like to apologize for my lack of pictures today. Time got away from me, … more →

Day 7- The things Italians can do to their food.....4 comments

sammyroo wrote 1 week ago: Soups Cannellini Bean & Pasta Soup Chicken Soup with Poached Eggs Appetizer Fried Calmari Entree … more →

Day 6- 54 Nations of Africa in 13 dishes. 1 comment

sammyroo wrote 1 week ago: Soups Moroccan Caraway Soup Red Lentil and Rice Soup Appetizer Chickpea Fritters with Berbere Sauce … more →

"If you fail to plan, you plan to fail"- CHEF RAY MCCUE :)8 comments

sammyroo wrote 2 weeks ago: I came into lab this morning with a few very unhappy students, for I did not have time yesterday to … more →

Day 2: I call it....Japoreanilippines.2 comments

sammyroo wrote 2 weeks ago: Menu: Soups Miso Soup Philippine Threadlike Noodle Soup Appetizer Sushi Korean Dumplings Entrees Kor … more →

Day 1- Won't you take me to...CHINA TOWN!3 comments

sammyroo wrote 2 weeks ago: Todays Menu: Soups Hot and Sour Chicken Congee Appetizer Char Sui Spareribs Pork Egg Rolls Entrees T … more →

Sunday with apples, fish sauce and other dippings

renatogandia wrote 1 month ago: One of my illusions when I came to Canada was to eat apples while picking them from the tree. I did … more →

Tags: Apples, Fish Sauce, Thai Food, Vietnamese food, Perogies

Foodie Friday: Le Marche, Italy

cheapoair wrote 1 month ago: Welcome guest blogger La Tavola Marche! Pull up the wellies, barn boots or rubber boots (whatever yo … more →

Tags: Travel, Foodie Friday, Italy

Chicken Pad Thai Sadness

rosemaryme wrote 1 month ago: Chicken Pad Thai is not so easy to make as you think. I know you’ve been waiting to hear how i … more →

Tags: Dinner, Thai

Many More than 10 Reasons to Visit Franschhoek

GS2010 wrote 1 month ago: We all know the terminology boutique hotels – stylish, intimate, exclusive and perfectly put togethe … more →

Tags: Tourism, franschhoek, Winelands, fine wine, Greater Stellenbosch, Huguenot Monument

Ruli's Cooking Show #2

epmediagroup wrote 1 month ago: This week on our website, we wrote about Ruli’s International Kitchen’s cooking show cre … more →

Tags: ruli's, Food, chiles, Cooking Show

Les Dames d’Escoffier International to Hold Annual Conference

Susan Slack wrote 2 months ago: Les Dames d’Escoffier International to Hold Annual Conference in Philadelphia – October 1 – 4, 2009  … more →

Tags: Food Matters

We feel the love . . .2 comments

rosemaryme wrote 2 months ago: People DO read our blog!  I looked at our stats in the handy dandy little graph that WordPress uses, … more →

Tags: cake, Birthdays, Chicken, Thai, spicy

Cookbook of the day - All Around The World Cookbook

teleburst wrote 2 months ago:               Sheila Lukins all around the world cookbook by Shelia Lukins  Publisher Workman Publis … more →

Tags: Cookbook, cookbook review, Review, Shelia Lukins, Shelia Lukins all around the world cookbook

Coastal Kitchen - Capitol Hill2 comments

belltowngirl wrote 2 months ago: Coastal Kitchen happens to be a great place to have breakfast on the weekends.  Located on the end o … more →

Tags: breakfast, boliche, Capitol Hill, coffee cake, omelettes, seattle brunch

A Quick Catch-up on Spring Chicks – part 2

dinnerchix wrote 3 months ago: Mediterranean Cruise at Amy's APRIL took us on a Mediterranean Cruise–at Amy’s house … more →

Tags: Foodies and fellowship, food and fellowship, cooking party ideas

Sachertorte1 comment

Kelly Byer wrote 3 months ago: Why While studying abroad I visited Vienna, Austria. So, when a man named Mr. Donny tried to sell op … more →

Tags: Austria, Dessert, sachertorte, Vienna

Black Pasta

Kelly Byer wrote 3 months ago: Why It was Easter Day and I was in Venice. Why not? What I’m not really sure. I’ve been … more →

Tags: black sauce, Italy, Pasta, squid, Venice


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