Count yourself lucky to find these great recipes to help celebrate St. Patrick’s Day. Have fun being Irish for a day! Cooking Quarters blog: Irish Stew Potato Bread Curragh Custard Irish Cof… more →
FoodWisepurplesnowflake wrote 4 months ago: Now – remember most of the time I LOVE to cook! I love trying new recipes and 99% of the time … more →
Rice wrote 4 months ago: I became a lamb convert the moment my lips tasted Irish stew in a pub in Kilkenney, Ireland. I … more →
Barb Ruess wrote 4 months ago: Have you ever been to the Irish Lion in Bloomington, Indiana? It is one of my favorite places to eat … more →
Wendi Hiebert wrote 4 months ago: As a faithful Survivor fan, in nearly every episode of every season I have a recurring thought as cl … more →
taraskitchenonline wrote 4 months ago: Serves 4 to 6 Ingredients 3 pounds small Yukon gold potatoes, peeled 2 medium onions, (about 1 poun … more →
Wendi Hiebert wrote 4 months ago: Count yourself lucky to find these great recipes to help celebrate St. Patrick’s Day. Have fun … more →
jimsjourney wrote 4 months ago: I’m bushed. We cooked for, and fed, an army of St. Patrick’s Day revelers who came toget … more →
tinkyweisblat wrote 4 months ago: We still have a lot of snow in the hills of western Massachusetts, but I know spring is on its wa … more →
hardcoreherbivore wrote 4 months ago: IRISH STEW 2 1/2 cups veggie stock 2 medium onions quartered 1/2 cup barley 1/2 teaspoon salt3 car … more →
blarneycrone wrote 4 months ago: Far and away the most popular posting on this blog is Auntie Dot’s Wheaten Bread Recipe, leadi … more →
R.A.D. Stainforth wrote 5 months ago: It has been snowing, so London is closed. I confess to a childlike joy of snow, proper snow, deep … more →
applec wrote 5 months ago: Finally got that silly Eye Fi card up and working. It wasn’t the cards problem it was mine. W … more →
asharpknife wrote 5 months ago: I’m planning the following, hopefully they will materialise: Irish Stew! I like making it, it … more →
5currantbuns wrote 6 months ago: I have a yearning on cold days such as we have seen this week for warm comforting food such as irish … more →
lauradinosaur wrote 6 months ago: There is pizza. But today it reminds me of being a kid cause its Hawaiian, with pineapple and … more →
brenjamin wrote 7 months ago: Right, you will need.. Potatoes Onion Rashers and most importantly, must be Superquinn Sausages … more →
Wayne wrote 8 months ago: Day 4, and I’m literally too tired to stay awake. Woke up, went to display at the show. Ever … more →
suzy2110 wrote 8 months ago: Here’s my recipe for Irish Stew, as requested by the Taoist Biker, who posted his own excellen … more →
pillywiggin wrote 8 months ago: I like food. I make no secret of this. But more than that, I like to cook food, and mess around wi … more →