Blogs about: Jamon Iberico Bellota

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I’m grateful that this pig died for me

Thank you so much.  You were delicious. Yes, you’re reading the price right on that, $169.99 per pound.  But it is so fucking worth it.  I’m grateful to my father-in-law who bought this an… more →

Red Devil in the Kitchen

Fettuccine Carbonara — 4 comments

Carolyn Chan wrote 6 months ago: We are in the middle of sorting out the 1000+ photos we took during our trip to the UK and Spain and … more →

Tags: Italian, spanish, Mediterranean, Indulgent, comfort food, Recipes, Favourites, handmade egg pasta, carbonara

shavings of oleic acid — 1 comment

Meng Teck wrote 10 months ago: … more →

Tags: foodie

I'm grateful that this pig died for me — 1 comment

Alan wrote 4 years ago: Thank you so much.  You were delicious. Yes, you’re reading the price right on that, $169.99 p … more →

Tags: Dinners & lunches, Jamon Bellota Pelota


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