Tags » Japanese Cuisine

Ramen craze!

Japanese ramen, no doubt, is setting off a craze here in Manila. Ramen places are everywhere and even if I’m used to hearing Japanese ever since I was a kid, I still can’t pronounce the names of some of those restaurants. 416 more words


Gourmet in Paris (1): Sanukiya

(It’s terrible how I left this blog unattended for so long… So many stuff happened since the last blog; hopefully I can slowly fill in the gap later on) 925 more words


Marvel at Mochi

Mochi mochi mochi! The sticky treat from Japan that’s gaining popularity around the world. Join Japan Centre, as we dive into the gooey, squishy and delicious world of mochi madness. 1,046 more words


Reflections: November 2014 Dares

Easy: Try out a new restaurant. Reflect on the experience- Would you go back?

When I was in LA for the American Studies Conference, my sister took me out to Daikokuya, a pretty popular ramen spot in Cali. 80 more words

Twin Vs. Twin

Sizzling Teriyaki Squid



2 large fresh squid with tentacles, cleaned and scored
Toasted sesame seeds

Teriyaki sauce:

1 cup water
1/3 cup soy sauce… 132 more words

Main Dishes

こかげ Kokage (midtown)

こかげ Kokage
125 E 39th Street, New York, NY 10016

A little while ago a friend of mine, having celebrated her wedding anniversary there, recommended this midtown restaurant called Kajitsu to me. 398 more words

Casual Dining

Ichiyanagi (すし家一柳), Tokyo

Rated as one of the Top 100 restaurants in Tabelog, 9th among the sushi shops in Tokyo, it is popular for some reason. Yet, it is not listed in the Michelin guide. 123 more words

Japanese Cuisine