I remember that Haut Brion, Bollinger and Yquem were served at Berry Bros. & Rudd’s 300th Anniversary Dinner in 1998, presented by (in same order) HRH Prince Robert of Luxembourg, Ghislain d… more →
Nicolle Croftwrote 3 years ago: I may have been involved in the creation of a California vineyard and I know I’ve said this be … more →
wrote 4 years ago: I remember that Haut Brion, Bollinger and Yquem were served at Berry Bros. & Rudd’s 300th … more →