Blogs about: Jujube
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Jujube In Depth
Jason Perlow, who is in the Triangle for several months, has a fantastic podcast with Jujube’s Charlie Deal. Give Jason credit, he really takes the time to get the story and is an excellent int… more →
VarmintBites
Zongzi
sasanf wrote 1 month ago: Zongzi, Sticky rice with filling wrapped in bamboo leaf It is the Chinese dragon boat festival, cele … more →
Signs of Spring - Some Late March Photos
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Joe Linton wrote 3 months ago: Here are some garden photos I took last week of some of the promising new developments to come along … more →
Taipei week 1 - arriving
Vidar wrote 4 months ago: I arrived in Taipei the evening of February 17th, after almost 24h on planes and airports. I only sl … more →
Planting a New Jujube Tree
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Joe Linton wrote 6 months ago: Ripe Jujube Fruit - Photo from Papaya Tree Nursery There’s a spot at the top of the trincheras … more →
Jujube, among the most versatile of plants
David wrote 6 months ago: The Jujube tree. Image credit: Phillip Merritt When I wrack my brain to pinpoint individual plant sp … more →
Goodbye Jujube!
chezjay wrote 8 months ago: Sadly, October marks the end of the jujube season, a popular Asian fruit, also known as the Red Date … more →
chinese chicken congee with a little twist (雞粥)
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Gourmet Traveller 88 wrote 8 months ago: Fig. 1 Chinese Chicken Congee with a little twist served in a ceramic pot bought in Kyoto, Japan … more →
Jujubes!!
Rawdawg Rory wrote 9 months ago: Thought I’d do a quickie here to talk about an interesting lil’ fruit I expe … more →
Nimono and Potato Kinpira bento
mihoo wrote 9 months ago: Nimono, Potato Kinpira and little Shumai Maybe I added too much shoyu to this potato kinpira. The … more →
Zrii? What is Zrii?
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lanzeuno wrote 10 months ago: What is Zrii? 7 Reasons To Drink Zrii To see more about Zrii’s 7 main ingredients, visit: w … more →
The opportunity Bazi can give...
ebittermann wrote 11 months ago: ‘We have an amazing product, but we have an equally amazing income opportunity. A life-changin … more →
New Website...
ebittermann wrote 11 months ago: XELR8’s BAZI - With one shot in the morning, Bazi gives you more fruits and antioxidants than … more →
Raleigh, NC
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Alan wrote 1 year ago: Day 1 – Raleigh When we stepped out of the airport on Sunday in Raleigh I commented to Erin th … more →
Jujube In Depth
Varmint wrote 1 year ago: Jason Perlow, who is in the Triangle for several months, has a fantastic podcast with Jujube’s … more →
Death of the Entree?
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Varmint wrote 1 year ago: Kim Severson, the fantastic food writer for the New York Times, has an interesting piece in today … more →
An Open Letter to Chowhound, by Charlie Deal (detlefchef)
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Varmint wrote 1 year ago: Charlie Deal, chef-owner of Chapel Hill’s Jujube, has written an open letter to the moderator … more →
Jujube Banned from Chowhound?
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Varmint wrote 1 year ago: Anyone who participates on discussion boards knows that there are rules the posters must follow. Yo … more →
Woongjin Jujube Juice - "Made of Only the Best Korean Jujube"
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* no deli * wrote 5 years ago: Most people don’t believe that the jujube is a real fruit, and not just some outmoded cinema c … more →
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