Kale is having a bit of an extended moment in the foodie world and I’m trying very hard to live by the philosophy ‘if you can’t beat ‘em, join ‘em’ when it comes to the coarse cabbage, but I must admit I’m struggling. 273 more words
Tags » Kale Recipes
Welcome to Barely Cooking, where I tackle one real recipe a week(ish) in an effort to eat healthier and expand my skills in the kitchen, which are relatively non-existent. 797 more words
I went to the Farmer’s Market this weekend with freezing produce in mind, but ended up not getting enough of each item to validate the work it takes to prep the food for the freezer, so I set out on a quest to find a recipe that would incorporate the ingredients. 664 more words
Last month, Klara started experimenting with fruit smoothies for breakfast. I was slow on the up-take as I really enjoy my toast in the mornings & blender noise is not something that I enjoy in the morning. 160 more words
It’s no secret that I like kale.
It can get boring to eat kale the same way all the time (juice from 2 lemons + 1-2 T olive oil + a few hefty shakes of 262 more words