Blogs about: Katy K
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Happy Hour - Blood and Sand
I tried this tasty retro drink a few months ago when I was out and about on the town in Vancouver B.C. with an old friend. After skimming the Georgia Straight she chose a hip new Belgian restaurant, … more →
Food Hero
Happy Hour - Blood and Sand
Katy K wrote 5 months ago: I tried this tasty retro drink a few months ago when I was out and about on the town in Vancouver B. … more →
Sweet Potato Hash with Poached Eggs
Katy K wrote 6 months ago: I love to cook this for brunch when I have time on a weekend morning or for a light dinner in the su … more →
Happy Hour - Mint Daiquiri
Katy K wrote 7 months ago: I found this recipe in one of this year’s Christmas gifts, a cookbook called Cesar, Recipes fr … more →
Stir-Fried Eggs with Shiitake Mushrooms
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Katy K wrote 9 months ago: The next time you are in the mood for something a little different at breakfast time try Stir-Fried … more →
Happy Hour - Lemon Drop
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Katy K wrote 9 months ago: I had my first Lemon Drop at the same establishment that served me my first Cosmopolitan – the … more →
Cumin-Flavoured Carrot Salad
Katy K wrote 10 months ago: I made this salad for the first time several years ago when I prepared a Spanish-themed Christmas di … more →
Stir-Fried Cabbage and Onions with Cumin Seeds
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Katy K wrote 10 months ago: I found this recipe in a newspaper article full of suggestions for putting some pizzazz into winte … more →
Huevos Rancheros
Katy K wrote 11 months ago: A few years ago, I ordered the Huevos Rancheros at Etta’s Seafood restaurant near Pike Place M … more →
Happy Hour - Whiskey Sour
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Katy K wrote 11 months ago: Maker's Mark Whiskey Sour Tom Chiarella wrote a piece for Esquire entitled “The 75 Skill … more →
Happy Hour - Papa Doble
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Katy K wrote 1 year ago: The Papa Doble is a variation of the Lime Daiquiri and “Papa” in the name refers to Erne … more →
Cinnamon Spiced Mango with Toasted Coconut
Katy K wrote 1 year ago: Another winner from the Low Carb 1-2-3 cookbook by Rozanne Gold. I have been having good luck pickin … more →
Peanut Butter Brownies
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Katy K wrote 1 year ago: Having not cooked anything decent (postable) in several weeks, I need to be rescued by one of my foo … more →
Happy Hour - Sparkling Campari Cocktail
Katy K wrote 1 year ago: Campari is the bright red aperitif drink from Italy. Supposedly its ingredients are a secret so all … more →
Happy Hour - Margarita
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Katy K wrote 1 year ago: Scratch Margarita on the rocks with salt Fresh squeezed Margaritas are another great source of Vitam … more →
Quinoa Caprese Salad
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Katy K wrote 1 year ago: Quinoa Caprese Salad Another whole grain salad that I love. This salad recipe is from the same set … more →
Carrot Ginger Soup
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Katy K wrote 1 year ago: Carrot Ginger Soup with a little freshly ground black pepper Another recipe from Low Carb 1-2-3 by R … more →
Miso Soup with Bok Choy and Chorizo
Katy K wrote 1 year ago: There is a very interesting cookbook called Low Carb 1-2-3 by Rozanne Gold. It has a lot of great re … more →
Happy Hour - Lime Daiquiri
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Katy K wrote 1 year ago: I heard that the daiquiri was Hemingway’s favourite drink. I like a simple old-fashioned shak … more →
Salad - Bulgur with Grapes and Goat Cheese
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Katy K wrote 1 year ago: This salad has unusual ingredients, but every time I make it for a party or potluck I get a lot of c … more →
