Hi, anyone who awesomely spotted this little update! Just thought I’d say “hi”. It’s been almost a few months since I bid an adieu of sorts to this blog, and turning a year old… more →
Caffeinerdwrote 1 day ago: Spring it is. And while spring weather in England is famously fickle, there is one thing you can alw … more →
wrote 2 days ago: Hi, anyone who awesomely spotted this little update! Just thought I’d say “hi”. It … more →
wrote 3 days ago: You know the feeling, when you go to the fridge with good intentions, meaning to polish off the last … more →
wrote 3 days ago: As promised to a couple of people now, I’m posting the recipe I used for my French macarons. I … more →
wrote 3 weeks ago: I wish that I could own an apple orchard right by the ocean. I wish that my outfits were all styled … more →
wrote 4 weeks ago: Our household has hit a bit of a health kick (thank goodness), and it just so happens that a brand s … more →
wrote 4 weeks ago: Lorraine Pascal is one of my favourite TV cooks. She used to be a model, before she turned her hand … more →
wrote 4 weeks ago: Salisbury steak, its name evokes visions of supermarket freezer sections,plastic film and microwaves … more →
wrote 1 month ago: Sorry about the MIA status, folks. It’s been an eventful three days… in both good ways … more →
wrote 1 month ago: Our relationship is really a confusing one. It never was love at first sight, sure they are pretty a … more →
wrote 1 month ago: For the last few months, I’ve been on an “I want a juicer” kick. I DON’T want to go on a juice fast, … more →
wrote 1 month ago: Before our vegetarian experiment began, Nate and I decided to make some steamed pork buns known as b … more →
wrote 1 month ago: Every once in a while I try to do something super nice for my husband… Not constantly to where … more →
wrote 1 month ago: Kiwi’s Breakfast Concoction – April 18 edition … more →
wrote 1 month ago: I found this chicken recipe on Pinterest the other day and thought I’d try my hand at it last … more →
wrote 1 month ago: It’s yet another cold and dreary day here. So I decided to make soup. I’ve been missin … more →
wrote 1 month ago: Over the last Couple years I have made some major life changes and neglected my blog but know I am b … more →
wrote 1 month ago: Food ruts. It’s a problem and it happening in kitchens all across america people. No? Is it j … more →
wrote 1 month ago: This is the first time I’ve ever made a frittata. Honestly, it just always sounded too fancy f … more →