In a Nutshell
In about two years we will see a change in food labels. Some good changes are being made. For one thing, portion sizes will be adjusted to reflect actual consumption (what a concept!). 281 more words
1 week, 3 days
Always, always, carry your Epi-pen, inhaler, and Benadryl with you. As in, keep it *ON* you.
When in doubt, go without.
Wash your hands before you eat, every time. 244 more words
3 weeks, 5 days
Here’s a perfect example of why you have to do more than read the label. (Every time!)
I found a bag of a popular seasoned tortilla chips in a flavor that read ok for us. 340 more words
1 month, 1 week
The Food Thinkery
Today is Friday, January 17
The Topic or Question of the Day?
Do you know what makes food products taste rich and creamy?
Answer: Carrageenan, Xanthan gum, Guar gum, carob bean gum, locust bean gum, inulin, and pectin. 477 more words
1 month, 3 weeks