On the Thursday before Easter, we always have a leg of lamb as part of our evening meal, a tradition that started before my husband and I were married–when we were young and foolish. 561 more words
Tags » Lamb
BUFFALO, N.Y. (AP) — There’s at least one butter lamb in Buffalo that won’t be going under the knife this Easter.
Butter sculptures in the shape of a lamb are a traditional part of Easter meals among Buffalo’s large Polish-American population. 117 more words
Glazed Lamb Shoulder with Parsley Root Creme, Radishes, Violet Kale, and Parsley Butter Sauce (Glaseret lammebov med persillerodscreme, ræddiker, violet grønkål og sauce af persillesmør )
This recipe is part of the “Få 7 opskrifter fra Lammefjordens Spisehus”/”Get 7 Recipes from Lammefjorden’s Eatery” series on Gastro.
1 lamb shoulder
1 dark beer… 224 more words