Tags » Lardons

French Tartiflette

INGREDIENTS (FOR 4 SERVINGS) :

  • About 250 grams of Reblochon Cheese
  • About 850 grams of Potatoes
  • 2 Large Onions
  • 300 grams of Unsmoked Bacon Lardons…
  • 175 more words
Recipes

Recipe: Petits pois a la française

Ingredients

1kg peas

100g lettuce

100g spring onions

200g lardons or diced bacon

Butter

Sugar

Salt

Method

In the same way that a l’anglaise means cooking whatever in boiling, salted water, cooking something a la française means adding bacon bits, specifically lardons. 266 more words

Recipe

Homemade fancy jacket and beans

The humble jacket potato is considered a very simple and somewhat overlooked option for lunch or dinner. However, as (the brief British) summer is upon us, the jacket is a simple and quick option that is perfect either hot or cold when you want something easy to eat – leaving you to get back to the sun. 299 more words

Summer Recipes

Courgetti carbonara

I was really craving carbonara last night but as I’m not eating packet spaghetti and I didn’t have time to make fresh pasta I thought I’d use my ever loving Spiralizer and serve this up with courgetti. 228 more words

Recipes

- Salade Liégeoise -

Allons enfaaaants de la Patriii–iiiiee-eee! “… Ah non, ce n’est pas ça, c’est vrai! Mon pays d’accueil aurait déteint sur moi? NON, ça ne risque pas car même en France la pluie belge ne me quitte pas^^ 385 more words

Les Mésaventures

Pasta Fazool

It may be obvious from reading my blog that I really like pulses, especially white beans, and that I think they go in everything. I actually have several dozen variations on this recipe but I’m posting the one I made earlier tonight because I think its one of the best. 126 more words