There’s a new kid on the block, and by kid I mean restaurant and by block I mean neighborhood. Tribeca welcomed Kutsher’s with open arms, almost at the same time Demi pushed him out. But, there’s no… more →
Bite Sized Banterwrote 3 weeks ago: If you think the nation’s best Jewish deli foods are relegated to New York City, you haven … more →
wrote 1 month ago: Plated with hearty broth and kale Golden brown sauteed latke. Kreplach 3 eggs 1 1/2-2 … more →
wrote 1 month ago: In the fall, I was on a latke kick frying up tasty potato pancakes with bits of golden onion and che … more →
wrote 2 months ago: You might have noticed during the past week that I tend to base a lot of what I cook on what I have … more →
wrote 2 months ago: Oh my, where oh WHERE to begin. What a month it is has been, and now, all of a sudden, it’s Ma … more →
wrote 2 months ago: I am not sure what I did wrong here, but I certainly didn’t get 18 latkes out of this, and min … more →
wrote 2 months ago: I have a weakness for fried potatoes. French fries, potato chips, hash browns, latkes…you nam … more →
wrote 3 months ago: Yesterday I made tasty baby carrot cakes (and by that I mean baby cakes, not baby carrots were invol … more →
wrote 3 months ago: “Delicious” Today my good friend, Brandy, and I went for brunch at an upscale boutique/l … more →
wrote 4 months ago: Breakfast delight. I believe that breakfasts are some what under-rated. I simply love cooked breakfa … more →
wrote 5 months ago: Happy (belated) Chanukah! This past weekend my family had what my mom dubbed “Latke Fest 2012. … more →
wrote 5 months ago: I love frying things in huge vats of oil, don’t you? I found this wonderful recipe on Chow and … more →
wrote 5 months ago: I love latkes. I’m sure my partial eastern european background helps, as does the fact I grew … more →
wrote 5 months ago: Swiss eat a lot of potatoes – it’s an important part of a hearty Alpine diet. You can ge … more →
wrote 5 months ago: 14th December The Latke who couldn’t stop screaming: a Christmas Story by Lemony Snicket with illust … more →
wrote 5 months ago: Being of Acadian decent, potatoes were a staple in my diet for most of my life. Recently they came u … more →
wrote 5 months ago: We’re in the middle of the eight-day-long Jewish holiday of Chanukah (or Hannukah or Chanukkah … more →
wrote 5 months ago: Hey It’s Jet Here. We’re participating in the Channukah Crawl this year, whoo hoo! Today, feli … more →
wrote 5 months ago: It’s Hanukkah, y’all! I love me some Jewish food. I don’t eat it that often, but I … more →