Here it is. The stunning conclusion to a long and overwrought joke/fictional review of Chicago’s L20. It’s been a solid six weeks since I was in Chicago. My blogs-per-minute rate is at a d… more →
Plebiscitewrote 8 months ago: Laurent Gras (born May 3, 1965 in Antibes, France) is a French-born chef currently living and workin … more →
wrote 9 months ago: New York-based, Michelin-starred French chef Laurent Gras is the latest chef to release his first co … more →
wrote 10 months ago: The Chicago food scene has been buzzing. Rumor was that chef Laurent Gras (formerly L20) was coming … more →
wrote 1 year ago: Spotted pigs come in sandal form, too! On Saturday night we welcomed April Bloomfield and her chef P … more →
wrote 1 year ago: Day one of the Somm Slam It was hard getting up by 9am to prepare for the “Blood and Curds … more →
wrote 2 years ago: Scoring a reservation at the James Beard Foundation 27 day pop up, JBF LTD, is almost as fun as gett … more →
wrote 2 years ago: This post is long overdue, but nevertheless still worth a mention in Ihrtporkfat! It was one of tho … more →
wrote 2 years ago: I just wanted to share some visually stunning photos. Food is art and passion that should be celebra … more →
wrote 2 years ago: 2010’s Best Dining: The standouts from a year’s worth of meals – Chicago Sun-Times. By PAT BRU … more →
wrote 2 years ago: Typically, almost by definition, marketing is thought of as the practice of selling creations (produ … more →
wrote 2 years ago: Being a big foodie dork, it goes without saying that most of my out-of-town trips are planned around … more →
wrote 2 years ago: CHICAGO (AP) – The Michelin Guide announced Tuesday that two Chicago restaurants, chef Grant A … more →
wrote 2 years ago: Chicago Gourmet ‘happened’ to coincide with our trip to Chicago. Being as cheap as I am, … more →
wrote 2 years ago: Packing has been going slower than expected. I can’t help but look through the piles of magazines b … more →
wrote 3 years ago: Update: As of 19 November 2010, L2O, along with Alinea in Chicago, have been awarded 3 Michelin Star … more →
wrote 3 years ago: Remember that scene in The Matrix, where Cypher is eating a steak in virtual reality? “… … more →
wrote 3 years ago: THE WORLD-RENOWNED CHEF AND OWNER OF CHICAGO’S L20 RESTAURANT TAKES US THROUGH A “NORMAL … more →
wrote 3 years ago: I have hesitated dining at Laurent Gras’ l2o due to its heavy fish menu since I can’t stand the tast … more →
wrote 3 years ago: Entrance to Chicago Gourmet Many of those who immerse themselves in the local food and drink world, … more →