Tags » Leftovers

About the cabbage soup

Have you ever wanted a sous chef? Or even a prep cook would do? That’s how I feel about cooking. I want someone to make the ingredients I need to make my meals. 326 more words

The World And My Place In It

Crispy beef salad

Crispy beef salad: The Recipe Wheel by Rosie Ramsden.

Use left over beef from 12 hour beef shin, or any left over beef.

Feeds 2… 278 more words

Main Course

Leftover Chicken and Rice with Herb Yogurt

I LOVE Leftovers!!! THIS, is Leftovers Redone!

This is a Leftover ReDone Recipe I have made from two completely separate dishes. One dish was a Yogurt Spiced Chicken (Yogurt glaze, Wild Rice) and the other was the pulled chicken I had leftover from a soup I made ( 284 more words


Spanish Pork.

I was going through the cupboard for a tin of chopped tomatoes and found a tin of Heinz carrot and coriander soup,

I have called this Spanish pork purely because I used Spanish seasoning in the making.

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Culinary Improvisation (and Chicken Broccoli Pies)

A few days ago, I made a chicken in the crockpot. Usually, that means I’ll eventually make chicken salad. You know how sometimes certain foods, or the idea of certain foods, make you feel all icky? 449 more words


Kale and pomegranate salad

This salad is so simple to make but I love the combination of textures and flavours. Its great to make completely fresh or a brilliant way to revitalise any batch cooked lentils and quinoa for a quick and tasty weekday lunch packed full of plant based goodness keeping you and your body happy. 308 more words


Dijon Mint Potato Salad

I had a craving for potatoes and dijon a couple days ago. I decided to combine both into one recipe. The dijon really gives this potato salad a unique taste, and adding mint gave it a refreshing spin. 133 more words