Today’s supper was made up by my darling husband one summer when my vegetable patch was exploding with zucchini (British: courgette, Swedish: squash). Even though we kept donating several of them to friends and neighbors, we still had lots and lots and the little buggers grow FAST! 335 more words
Tags » Leftovers
This is what I do when I have leftover lamb, not a lot of time, and haven’t been shopping. It goes well with tomatoes a la polonaise (see next blog) 224 more words
Rommel and I had a had a good workout after work today and when we got home we completely attacked this store-bought rotisserie chicken. YES, we tore it apart and picked at it with our hands. 231 more words
What’s for dinner? Quiche! Who doesn’t love it, and it’s a perfect way to use up leftover bits of this and that hanging out in your refrigerator. 619 more words
This is my second tip about how to save money by cutting down grocery waste:
Cut down grocery waste by eating leftovers.
A lot of people like leftovers, if this is your case, then continue making large meals and commit to having them for lunch or something the next day. 68 more words