Has it really been 5 months since I wrote a post? Needless to say, like everyone else I’ve been busy! Since my last communication I have Taken and passed my Wine exam with a distinction Sat through th… more →
Eliza Do Cook Morewrote 3 months ago: When I have children, I can only hope that they have the same vitality, charm and drive that I exper … more →
wrote 4 months ago: Crème Brûlée is a great dessert to make if you’re cooking for a lot of people and want to get … more →
wrote 4 months ago: Well I’m back after the festive break, so much has changed over the last month where do it sta … more →
wrote 5 months ago: Today is stir up sunday – the day to cook up your Christmas cakes and puddings. Gives them tim … more →
wrote 5 months ago: Where better to spend a nice Sunday afternoon than wandering round a supermarket, and today I had th … more →
wrote 5 months ago: Due to extreme sleep deprivation, a plummeting bank balance and occasional (Full disclosure? Frequen … more →
wrote 7 months ago: Has it really been 5 months since I wrote a post? Needless to say, like everyone else I’ve been busy … more →
wrote 11 months ago: I went to Brooklyn Beef Club tonight. Three of my friends have raved about it (all men). One has vis … more →
wrote 1 year ago: From the lack of recent posts it may appear I have fallen into food induced coma. I’m still he … more →
wrote 1 year ago: Last Saturday I went on a retro baking class at Leith’s. I’ve been keen to do a class at … more →
wrote 1 year ago: COMPETITION CLOSED It’s competition time! You may remember that I gave away an Asda Extra Special Ch … more →
wrote 1 year ago: I’ve spent the last two days mainly eating nice food and drinking nice wine. This may be an av … more →
wrote 1 year ago: Quite a few weeks seem to have passed since my last post. I’m not entirely sure where the time … more →
wrote 1 year ago: Two weeks in and I am beginning to settle in to my new life. Days are long, information is plentiful … more →
wrote 1 year ago: For the next six months I will be making the trek from North East London to Shepherds Bush, a three … more →
wrote 1 year ago: Thanks to doing a food styling course with Sarah Cook at Leiths, I got invited (after many an email … more →
wrote 1 year ago: Those who know me, understand my passion for Leiths cookery school. It’s where I first got bit … more →
wrote 1 year ago: Last week we visited Leith’s in west London, to sample some of the delights that Leith’s … more →
wrote 1 year ago: I remember a poem we read at school about friendship. Google has let me down but I remember it start … more →