Prep: 20 minutes Total: 25 minutes Serves 4 Coarse salt and ground pepper 8 thin chicken cutlets (1 1/2 pounds total) 2 tablespoons Dijon mustard 1 package (10 ounces) frozen leaf spinach, thawed and … more →
My Recipe Collectionsamnjam wrote 2 months ago: Prep: 20 minutes Total: 25 minutes Serves 4 Coarse salt and ground pepper 8 thin chicken cutlets (1 … more →
samnjam wrote 4 months ago: Makes about 1 quart 4 large ripe yellow peaches (about 1 3/4 pounds), pitted and quartered 3/4 cup s … more →
samnjam wrote 4 months ago: Prep: 35 minutes Total: 1 hour 10 minutes Serves 6 to 8 For the Topping: 1/2 cup all-purpose flour 1 … more →
samnjam wrote 4 months ago: 8 tablespoons (1 stick) cold unsalted butter, cut into about 8 pieces, more for dish 1 1/2 cups all- … more →
samnjam wrote 5 months ago: Makes 2 1/3 cup farmer cheese 3 tablespoons nonfat plain yogurt, preferably Greek 1 1/2 teaspoons fr … more →
samnjam wrote 6 months ago: Prep time: 10 minutes Total time: 30 minutes 4 servings. 1/4 C all-purpose flour 1 lb thin-sliced bo … more →
samnjam wrote 6 months ago: 3 oz can chunk light tuna, drained 1/4 C chopped red onion 2 T capers 2 T lemon juice 1 T olive oil … more →
samnjam wrote 6 months ago: 1/2 C chickpeas, rinsed and drained 1/2 C halved cherry tomatoes 1 cucumber, chopped 10 large black … more →
samnjam wrote 7 months ago: Serves 5. 5 C fresh or frozen (thawed) pitted cherries 1 T cornstarch 1/2 C light brown sugar 2 T le … more →
samnjam wrote 7 months ago: Prep Time: 10 minutes Total Time: 6 to 8 hours on low Serves 5. 1 slow-cooker liner 2 lb boneless be … more →
samnjam wrote 7 months ago: Use a mix of seasonal varieties or your favorite mushrooms to fill this classic French-style omelet. … more →
samnjam wrote 7 months ago: Prep time: 20 minutes Cook time: 15 minutes Serves 6. 1 C quinoa 2 C water 3 T olive oil 3/4 C fresh … more →
samnjam wrote 7 months ago: Refrigerate any leftover mayonnaise; it will be good for another four to five days. 1 T fresh lemon … more →
samnjam wrote 8 months ago: Active: 5 minutes Total: 15 minutes Serves 4. 12 oz angel hair pasta 2 1/2 T butter, divided 2 T oli … more →
samnjam wrote 8 months ago: Prep Time: 20 minutes Cook Time: 10 minutes Makes 6 main dish servings 13.25 oz penne rigate 1-1/2 t … more →
samnjam wrote 8 months ago: You can prepare the sauce ahead of time and refrigerate it until time to spoon it over the dish. You … more →
samnjam wrote 8 months ago: Makes about 1 1/2 cups. 8 oz cream cheese 6 oz tuna, well drained 2 T lemon juice ~~~~~~~~~~~~~~ 1. … more →
samnjam wrote 8 months ago: Serves 1 1 apple Lemon juice (optional) 1 T (or slightly more) brown sugar, white sugar, honey or ma … more →
samnjam wrote 8 months ago: Work: 15 minutes Total: 1 hour, 15 minutes (includes chilling dough) Makes: 40 cookies 3/4 cup unsal … more →