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Creamy Tomato Linguine with Prosciutto and Peas

I’m always on the look out for new pasta recipes to try and this one definitely didn’t disappoint! It has a creamy tomato sauce that actually reminded me of tomato basil soup. 296 more words


Herbal Harvest

It’s about that time when those of us in cooler climates have to come to terms with the fact that winter is coming.  Most of the leaves are off the trees and the first snow of the year will fall any day. 

476 more words

Linguine al Ragu Bolognese

We’ve coupled a household favourite with an authentic Italian recipe and a HelloFresh twist – prepare to be satisfied!

Ingredients for two people 184 more words


082. Fragole Ristorante

In the very last grasps we had of summer, T. and I went to a nice little Italian restaurant in Cobble Hill called Fragole. We hadn’t planned on eating there specifically; we were just taking a stroll and soaking up all the good weather, and happened to be nearby when hunger struck. 846 more words


Linguine with prawns and mussels

So after a long break Mr. Garlic Chili comes back to you with a versatile Friday night supper dish. A lot has happened over the past couple of months. 447 more words

Black Pepper

Tuna-Kale Pasta with Fontina Cheese

There’s really so much you can do with canned tuna. And for someone who has been consuming a lot of it for the past decade (yes, I do worry about mercury poisoning. 513 more words


linguine with clams

I used to not like clams, only in clam chowder. Yeah weird, makes no sense. But now, I like ordering pasta with clams and decided to try making it at home. 318 more words

Home Cooking