Tags » Linguine » Page 2

Linguine with Fresh Spinach, Red Pepper, and Lemon

I love going to the grocery store; I do it several times a week, if only for a few things. I know, I know, it is poor planning on my part, but I enjoy weaving through the aisles, checking out new and interesting ingredients I may have missed during my previous visit. 859 more words


Crab linguine with white wine and cream

In my family we have always made a distinction between weekday and weekend food. Every Friday we would have something a bit more luxurious than the weekday meatballs and more often than not it was prawns or other kinds of seafood. 215 more words

Fish & Seafood

Cold Linguine Salad


1 lb. linguine

1 red pepper (seeds removed, sliced thin)

1 yellow pepper (seeds removed, sliced thin)

1 small red onion (sliced thin)

1 head of broccoli (chopped into small pieces) 79 more words


Chilli Crab Linguine

Where: The Morrison, Sydney
Moment: Lunch treat for my birthday
Verdict: The ambience was beautiful. The birthday thought was greatly appreciated. I needed to add salt on my pasta. Tasted better.


Pea and Pearl Onion Linguine

I’ll be honest. Pea and pearl onion pasta didn’t exactly make me think “I have to have some right now.” But I found the recipe from… 178 more words


Linguine with samphire and prawns

You know that feeling when you don’t feel like doing much at all. That was how I felt last night after work. As a result it was a quiet evening by the TV and this recipe, from the latest issue of OLIVE magazine was a perfect fit for my last night mood. 128 more words


linguine with lemon-garlic shrimp

Serves 3
Recipe “Linguine with Lemon-Garlic Shrimp,” by Melissa Gaman, Feb/Mar 2011, Fine Cooking Magazine, (c) 2011 by The Taunton Press Inc. http://www.finecooking.com

The original recipe also asked for 1/4 cup white wine, which I left out. 224 more words

Fine Cooking CookFresh Magazine