Tags » Lobster Bisque

New Year's Eve at Loch Fyne

Happy New Year, everyone! I hope you all had a lovely night, whatever you got up to. I was lucky enough to be treated to a delicious meal at… 775 more words

British

A Lobster Bisque That Will Make Your Fish Fry Cry

So if you’re like us and you live in the greater Midwest, than you have not only heard of the token “Friday Night Fish Fry,” but you’ve also taken note of the single digit (and dare we say “sub zero”) temps we’ve been battling lately. 916 more words

Karl’s Crab and Lobster Bisque

Jan asked for crab bisque for Christmas Eve dinner—she saw a recipe in this week’s food section. Chris is down south, so Miriam is coming over and we will be celebrating just a bit early—the last Hobbit movie and a nice dinner. 817 more words

Food

Day 1,056

Today I am thankful:

That I didn’t need hydration; I’m eating, well, drinking, lots of soup, and that seems to be enough. Between the soups and the ‘gelatin’ (which is vegan), and the chocolate boost, I’m doing okay. 34 more words

Gratitude Journal

Lobster Bisque with Puff Pastry and Cotswolds Butter

This luscious lobster bisque  is enhanced by using locally churned Cotswold Butter which is available at many Cotswold farmer’s markets. Below is the link to farmer’s markets in the region. 549 more words

Diz White

Lobster Bisque with Puff Pastry and Cotswolds Butter

This luscious lobster bisque  is enhanced by using locally churned Cotswold Butter which is available at many Cotswold farmer’s markets. Below is the link to farmer’s markets in the region. 549 more words

Cotswolds