Blogs about: Local Farms
Featured Blog
Creamy Green Garlic Potato Soup
What I love most about Spring is the range of weather. You can leave in the morning with a thin sweater, strip down to a sleeveless shirt at lunch and still need a light jacket as evening draws near.… more →
Brooklyn Locavore
Farm to Table... A Healthier Option!
wrote 12 minutes ago: The Silver Diner now offers organic foods and is part of the ‘Farm to Table” movement! A … more →
Sprague Farm and Brew Works
wrote 2 days ago: By:Bryan Deibel This video highlights Sprague Farm and Brew Works an estate brewery in Venango Penns … more →
Creamy Green Garlic Potato Soup
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wrote 3 days ago: What I love most about Spring is the range of weather. You can leave in the morning with a thin swea … more →
May 4th Garden Compost Mini Parade (with Maypole!) & Big Parade LA
wrote 3 days ago: Thank you so much to everyone who joined us for a wonderfully fun “mini” parade in the M … more →
Your Library: Your Source for What's Fresh, Local and in Season!
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wrote 4 days ago: I was able to listen to an interview with Debra Prinzing on NPR on my way to work one day. It was so … more →
Undesired: The Story of One-Tenth of an Acre
wrote 5 days ago: By: Spencer Zoth On the corner of 19th Street and Myrtle Street in Erie, PA, there is an abandoned l … more →
Yardbird Kitchen Visit
wrote 1 week ago: I love when a new restaurant opens! Yardbird Kitchen is one of the new restaurants in town and it ha … more →
Daffodils
wrote 1 week ago: Spring in the Rockies! Nothing is more welcome than a burst of color after a white, snowy winter. U … more →
Farmer's Market Finds: 5/9/2013
wrote 1 week ago: I haven’t made it to the Farmer’s Market in a long time! It does run year round here, b … more →
The Frustration of Food
wrote 1 week ago: Today’s level of farming ignorance is unprecedented in history—including all time and all cultures. … more →
The Local Farmer
wrote 1 week ago: By: Bryan Deibel The Local Farmer is a video highlighting Skelton Farms, a local farm in the Edinbor … more →
Raw Options in Barrie
wrote 2 weeks ago: May is raw food month for the Cookbook Club. Asparagus, fiddleheads and radishes are in season, add … more →
Bills Support Growth in Local Food Movement
wrote 2 weeks ago: Bills Support Growth in Local Food Movement. In this article from Rob South, of Michigan Public News … more →
Gluten-Free Roasted Cabbage with Thai Dressing by Allison
wrote 2 weeks ago: I’ve been craving Thai food for some reason……… maybe I should have paid more … more →
On Air!
wrote 2 weeks ago: Friday April 26th I was asked to join Bob Bowles from Slow Food Asheville during his Wine and Cheese … more →
Church includes local food in mission
wrote 3 weeks ago: By Susan Daughtry of St Thomas Episcopal Church, our Ginter Park pickup location WELCOME to St. Thom … more →
Can work be fun?
wrote 3 weeks ago: It’s time for another question on the path to your company profile. As we take the time to con … more →
Supporting Local Farms Supports the Local Economy
wrote 3 weeks ago: Consumers are putting more thought into where there food comes from. The locavore movement has gaine … more →
An Ode to Garlic (Scapes)
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wrote 1 month ago: Most people fantasize about crisp asparagus, stalks of tender rhubarb or sweet, juicy strawberries a … more →
