Making the mee hoon1kg meehoon (soaked & drained) – thin rice vermincelli 1kg fresh prawns (shelled & deveined – reserve shells for stock) 900ml water salt to taste 1 cup vegetable… more →
Healthy Chinese Cookings Blogamandapanda1981 wrote 1 week ago: I am a huge fan of foods from the south. Some of my favorites are okra, BBQ meat (ranges from briske … more →
theskinnyplate wrote 1 month ago: Craving some saucey pasta, but don’t have the caloric budget for a full blown pasta dish? Then … more →
Nicole wrote 1 month ago: I bet any sane person would ask why someone would actually take time out of their day to write about … more →
Tim Peckham wrote 1 month ago: This is great if you love pumpkin pie flavour without the added calories of pie crust. Serve with a … more →
davecunning wrote 1 month ago: All of us North Americans got the memo a few years ago that we’re facing an obesity epidemic. So be … more →
Ty Randall wrote 3 months ago: When I was a kid, one of my favorite sandwiches was a fluffernutter – peanut butter and marshmallow … more →
argent344 wrote 4 months ago: Making the mee hoon1kg meehoon (soaked & drained) – thin rice vermincelli 1kg fresh prawns … more →
unsweett wrote 4 months ago: Budweiser recently introduced a new low calorie light beer simply called Select 55. Which as the nam … more →
losangelescatering wrote 4 months ago: Chicken ragu with onions, carrots , zucchini and rice. Meatballs with tomato oregano salad Herbs r … more →
losangelescatering wrote 4 months ago: photo by Dan Eldridge The Empress Vampire Directed by Phil Condit … more →
losangelescatering wrote 4 months ago: Le PinkCreate Your BadgeIf your budget is higher , you can include guacamole lamb shrimps sirloin bl … more →
104Inc.com wrote 11 months ago: Losing weight is not about starving yourself and subsisting on seltzer. Eat too little and the only … more →
VIKAS |vikas-gupta.in wrote 11 months ago: My body! Ok! Before we proceed I want you to see the following on Health. It’s truly amazing, … more →
argent344 wrote 11 months ago: Dear Friends, Get today’s free recipe on Singapore famous “Satay” making. Check … more →
argent344 wrote 11 months ago: Dear Friends, Whip up a tasty exotic dish that is indigenous to South East Asia in less than an hour … more →
argent344 wrote 1 year ago: Dear Friends, I would like to share with you a new favorite specially prepared by Chief Chef Nichola … more →
argent344 wrote 1 year ago: Dear Friends, Today special is a 20 minutes dish that is popular in chinese restaurant. Try it out … more →
SHIHO wrote 1 year ago: Futomaki is my favorite sushi roll with many deferent ingredients! Futomaki (太巻き, lit. large or fa … more →
mazzyllene wrote 1 year ago: 1500 calories spread over 5 meals… So 300 calories a meal. That’s it. I think my 10 lb … more →