Tags » Maharashtrian

Friday Fiesta Anniversary Special: Fish Koliwada

I still can’t believe it’s been a whole year since Angie, the brilliant Novice Gardener came up with the genius idea of Friday Fiesta! A super-fun, virtual linky-palooza that has become the perfect soiree to start off the weekend :D… 404 more words

Indian

96K, Near Deendayal Hospital, FC Road, Pune

“Close to Maratha homemade food taste with a touch of Coastal belt… spicy not hot… good food-good taste”

It was long pending and finally I went there in first week of Jan this year and the experience was good. 624 more words

Pune Restaurants

Puranpoli

Puranpoli is a classical Maharashtrian dessert served during festivals such as Holi,Padwa in Maharashtra.It is a stuffed roti,where stuffing is called as puran and outer cover is called as poli in Marathi. 467 more words

MAHARASHTRIAN

'Tarridar' brunch at Culture Kitchen's 'SoMarathi'-‬ Maharashtrian Brunch Sunday

I have always missed good quality ‘food Events’ in Nashik. Either I get to know about them after they are long over or then they are not worth the effort. 458 more words

Event

Silver saloon (Usha Kiran palace, Taj Hotels, Jayendraganj Lashkar, Gwalior, Madhya Pradesh)

In a nutshell:

A nice restaurant with some lipsmacking food (including a special platter of Nepali & Marathi food) managed by a rare breed of passionate, warm, talented and professional people who take excellent care of guests. 1,343 more words

India

Peanut chutney/ shengdanyachi chutney

Ingredients:
1/2 Cup Peanut
3-4 cloves of garlic
2-3 Kashmiri red chillies halve and deseeded (or as per spiciness you want)
salt as per taste… 88 more words

Vegetarian

Dry coconut Chutney/ Suka khobryachi chutney

Ingredients:
1/2 Cup dry grated coconut
3-4 cloves of garlic
2-3 Kashmiri red chillies halve and deseeded (or as per spiciness you want)
salt as per taste… 76 more words

Vegetarian