Tags » Main Course

Sweet and sour spare ribs

  • A box of pork rib racks
  • Ginger pieces 3 pieces
  • Baby leeks 1 pieces
  • Wine two teaspoons
  • Dark soy sauce one spoon
  • Soy sauce one spoon…
  • 181 more words
Main Course

Curried Deviled Avocado

This is my Easter gift to you! An egg inspired Vegan dish that can be eaten as a snack or be part of a complete meal (let’s say, with any kind of salad) anytime throughout the year! 239 more words

Main Course

Really Easy Ramen for One

4 ounces meat (pork cutlet, beef steak, chicken breast)
2 green onions, sliced with whites and greens separated
1 inch fresh ginger, peeled and sliced… 166 more words

For One Or Two

Egg Kadhai

This one originally is my mom’s recipe. She used to make this as a curry (Not a regular egg curry). I just added a little twist to it. 345 more words


[Passover in the Fridge] Quinoa Power Bites

I had this recipe on Pinterest for the longest time to save for later. Since it featured quinoa and was (almost) kosher for Passover, I figured now was the perfect time to make them! 163 more words

Main Course

Honey Chicken

Becca’s grandma (Babi Frieda) always makes this delicious chicken for family get togethers…and no one has to know how easy it really is! This recipe can be doubled or tripled to serve a crowd, and is thus perfect for a dinner party. 187 more words


Not Very Easter Lamb

Moroccan Spiced Lamb with Roasted Vegetables and Yogurt Sauce

In honor of Easter – and Spring – I share a recipe with you for grilled lamb with 2 marinade options. 349 more words