Blogs about: Making Sunday Sauce

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Andrew Scrivani food photography workshop

I take point-and-shoot literally. I was inconsolable when a valet accidentally drove over our camera last year at Auberge du Soleil (my fault, I dropped it in my haste to get out of the car). One week… more →

Tossed Salads and Scrambled Eggs

Andrew Scrivani food photography workshop — 1 comment

Tossed Salads and Scrambled Eggs wrote 1 year ago: I take point-and-shoot literally. I was inconsolable when a valet accidentally drove over our camera … more →

Tags: Learning, Andrew Scrivani, Food Photography, New York Times, Myra Kohn, Bon vivant, Food Photography Workshop, Photography Equipment, Photography Technique


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