Blogs about: Marties Test Kitchen
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Victoria Day….Egg Tarts??
I tried my hands at some Cantonese/Hong Kong-style egg tarts over this long weekend. Not sure how that ties in with Victoria Day, but oh well. Please enjoy the video and remember to give it a ‘t… more →
Treats By Martie
Victoria Day....Egg Tarts??
wrote 5 days ago: I tried my hands at some Cantonese/Hong Kong-style egg tarts over this long weekend. Not sure how th … more →
Martie's Test Kitchen - Two Recipes
wrote 1 week ago: A really generous classmate in my French class recently lent me a couple of cookbooks: Around My Fre … more →
Steamed Broccoli with Soy and Ginger - a Jamie Oliver recipe
wrote 2 weeks ago: I just uploaded a demo of another Jamie Oliver recipe. Check it out! Remember to subscribe and like! … more →
Happy Kitchen Hamburger Demo
wrote 1 month ago: My very own Happy Kitchen Hamburger set demo! Really excited to actually see one of these for myself … more →
New Video!
wrote 1 month ago: New video up on YouTube! It’s a Pork & Mushroom Turnover recipe. Super yummy and super eas … more →
Leftover Ingredients
wrote 2 months ago: You bought the ingredient and made what you wanted to make with it. Yet, you still have half a box/t … more →
Second week of February
wrote 3 months ago: So last week was a busy one for me. First it was Chinese New Year (CNY), and then it was Family Day … more →
Jamie Oliver's Carrot Cake
wrote 4 months ago: One of my projects on the last day of 2012 was this recipe demo of Jamie Oliver’s Carrot Cake. … more →
Pizza!!!
wrote 4 months ago: Okay, so for those of you who watched the video will remember that I was baking a pizza I made. Well … more →
Holiday Pastry-Making
wrote 5 months ago: Hello! Hello! So, Christmas is just a week away! Wow! Where did the rest of the month go? I swore it … more →
More experimenting...
wrote 8 months ago: It has been over six weeks since my last post. Sorry for my lack of “communication”, but … more →
Go, Canada, go!
wrote 9 months ago: In honour of the Olympics that’s happening in London right now, I wanted to make something to … more →
And moving on...
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wrote 9 months ago: So, a month has past since my “serious” baking session. (I have been a little busy, plus … more →
Hello! I'm still here.
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wrote 11 months ago: Sorry for the long “hiatus” from WordPress. Just taking a look back, my last blog was Ap … more →
Chocolates, chocolates, chocolates...
wrote 1 year ago: I’m back at it again. After a brief hiatus from the Pastry Training Centre, I’m back for … more →
Italian Pastries
wrote 1 year ago: This class marked a major milestone in my “pastry career” – I’ve completed a … more →
All About Breads
wrote 1 year ago: Okay, so it’s not really ALL about breads. It’s an introduction to bread making – … more →
Parisian Macarons - Attempt #???
wrote 1 year ago: As a wedding surprise for my cousin and his fiancee, I wanted to make them some Parisian macarons. S … more →
Sunday Tea Time
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wrote 1 year ago: This weekend, I decided to invite some friends over for “tea time”. (It was really for m … more →
