Blogs about: Massimo Bottura

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World's 50 best restaurants awards 2013

Andreja / Carpe Diem Club wrote 1 month ago: Attending the Worlds 50 best restaurants award ceremony is each time a special emotion. For me it wa … more →

Tags: Chef, Food, Gourmet 2, Great Chefs, Alain Ducasse, Award Ceremony, Dal Pescatore, Diners Club International, El Celler de Can Roca

And at number 3 on The World's 50 Best Restaurants list is.......

spoonhq wrote 1 month ago: If you missed the moment that Massimo Bottura and his team from Osteria Francescana in Modena found … more →

Tags: 50 Best, Spoon Loves, London Restaurant PR, London Food PR, Spoon Blog 2013, massimo bottura, osteria francescana, Modena, Italy

Be aware Foodies!1 comment

MRG wrote 1 month ago: The List is out! Finally one of the most important annual moments for the fooding sport fans has arr … more →

Tags: Fooding, postaday, san pellegrino, Fooding, Acqua Panna, The World’s 50 Best Restaurants 2013, Celler de Can Roca, noma, vila joya

World's 50 Best Restaurants 2013

dondecomere wrote 1 month ago:   50 best restaurants 2013 San Pellegrino dóndecomere Finalmente la lista de los 50 mejores res … more →

Tags: @chanwilin, biko, @dondecomere, pujol, Alex Atala, andoni luis adruiz, Arzak, D.O.M, daniel humm

#3 is the magic number.

spoonhq wrote 1 month ago: PHOTO BY P-A JORGENSEN Osteria Francescana placed at 3rd position in The World’s 50 Best Restaurants … more →

Tags: 50 Best, osteria francescana, Spoon Blog 2013, massimo bottura, world's 50 best restaurants

The Wine Questionnaire by@AssoulinePub: a good read for wine(and life)lovers!

MU wrote 1 month ago: I’m so proud of my latest book shopping at Assouline (their shop in Saint Germain-Paris is sup … more →

Tags: Wine, Books, andre balazs, Assouline, Book for wine lovers, Daniel Boulud, FollowMu, Jay McInerney, Lamberto Frescobaldi

Massimo Bottura updates

spoonhq wrote 2 months ago: We are excited to announce a series of public events (both in London and further afield) that Osteri … more →

Tags: 50 Best, London Food PR, osteria francescana, Spoon Blog 2013, London, massimo bottura, Modena, Italy, S.Pellegrino and Acqua Panna

Alain Ducasse wins the Lifetime Achievement Award at the World's 50 Best Restaurants Awards

spoonhq wrote 2 months ago: Alain Ducasse has pushed the boundaries of excellence in cooking and the dining experience throughou … more →

Tags: 50 Best, London Restaurant PR, London Food PR, osteria francescana, Food's Blog, Spoon Blog 2013, london restaurant pr, london food pr, massimo bottura

Lifetime achievement award winner 2013 is Alain Ducasse

Andreja / Carpe Diem Club wrote 2 months ago: Alain Ducasse has pushed the boundaries of excellence in cooking and the dining experience throughou … more →

Tags: News, Great Chefs, osteria francescana, noma, Alain Ducasse, gualtiero marchesi, juan mari arzak, Monaco, michelin guide

Best versus Favorite | Restaurant Review: Osteria Francescana1 comment

jasoncho14 wrote 2 months ago: Ultimately, I have to push the rankings aside and let my heart decide. It’s already been 10 weeks in … more →

Tags: restaurant reviews, Modena, world's best restaurants

Bringing Artworks to the Table

billygio wrote 2 months ago: The protagonist of Italian “food art” is Osteria Francescana, located in Modena. This restaurant is … more →

Tags: Italy, Restaurant, Food, osteria francescana, Modena, Italian Cuisine

Massimo Bottura: The Daily Meal Interview Series1 comment

spoonhq wrote 3 months ago: US food bible, The Daily Meal proclaimed Massimo Bottura their ‘International Chef of the Year … more →

Tags: osteria francescana, Spoon Blog 2013, london restaurant pr, london food pr, massimo bottura, the daily meal, international chef of the year

"Come to Italy" with Massimo Bottura International Chef of the Year

spoonhq wrote 3 months ago: “Come to Italy with US” on a culinary adventure and discover Italy’s traditions seen from ten … more →

Tags: Spoon Blog 2011, massimo bottura, Italy, USA

Segunda edición Wine & Food Festival

dondecomere wrote 4 months ago: La segunda edición del Cancún-Riviera Maya Wine and Food Festival 2013 se llevará a cabo del 14 al 1 … more →

Tags: Cancun, Cómplices, ciudades, @dondecomere, Gastronomía, Historias, Mexico, playa de carmen, Puerto Morelos

This was 2012 .... for us

spoonhq wrote 5 months ago: January: A Flash start to the New Year On Sunday 1 January Laura Santtini kicked off the year with a … more →

Tags: Spoon Blog 2011, modernist cuisine, Laura Santtini, taste #5 umami paste, Petersham Nurseries, Bill Granger, London Restaurant PR, London Food PR, Mari-Vanna

Osteria Francescana Tops Europe's 101 Best Restaurants

spoonhq wrote 6 months ago: According to the website, The Daily Meal, Massimo Bottura’s restaurant Osteria Francescana has … more →

Tags: London Restaurant PR, London Food PR, osteria francescana, Food's Blog, Spoon Blog 2012, Restaurants, london restaurant pr, london food pr, massimo bottura

The 25th anniversary of Le Louis XV - Alain Ducasse

spoonhq wrote 6 months ago: Last weekend saw 240 chefs with 300 Michelin stars between them, hailing from 25 countries and repre … more →

Tags: London Restaurant PR, London Food PR, Food's Blog, Spoon Blog 2012, Brett Graham, london restaurant pr, london food pr, massimo bottura, Elena Arzak

Le Diner des Producteurs- Come to Italy With Me

spoonhq wrote 7 months ago: Later this month, Massimo Bottura is taking part in the 6th annual Le Diner des Producteurs which ea … more →

Tags: osteria francescana, Spoon Blog 2012, massimo bottura, Moet, Ataxia of Charlevoix-Saguenay Foundation, Autosomal Recessive Spastic Ataxia of Charlevoix-Saguen, Le Diner des Producteurs, Poderi Aldo Conterno

Massimo Bottura in Asia

spoonhq wrote 7 months ago: The past few months have seen Asia embracing the cuisine and concepts of Massimo Bottura of Modena … more →

Tags: London Restaurant PR, London Food PR, Spoon Blog 2012, massimo bottura, Asia, Massimo Bottura in Asia, Hotel Villa 32, Taipei, La festa di chef Massimo Bottura


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