Whenever I make mayonnaise, there’s always the debate of what to do with the spare egg whites. I know that they can be stored in a clean container in the fridge for a period of time, but then I forget about them! 217 more words
Tags » Meringues
A few weeks ago someone from Kenwood got in touch to see if I’d be interested in working with them on their latest campaign. The idea was to take a favourite, or secret, family recipe, update and make it my own then write up the recipe and take some pretty pictures for them to share in print and online.