Blogs about: Mexican Cooking
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Whole Wheat-Cheddar Tortillas with Smoked Paprika and Turmeric
Okay, so yes, these are as delicious as they look. And they are just as easy to make. You can add or subtract whatever seasoning you like, or use none at all. Use them for tacos or burritos or just si… more →
Urban Simplicty
EASY & HEALTHY Baked Green Chile Chicken
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wrote 4 days ago: So… Almost two years ago, I got a picante chicken recipe from a friend and I just last night f … more →
Grilled Mahi-Mahi, Goat Cheese Tostada and Black Beans
wrote 6 days ago: My first night in Puerto Vallarta, I opted to eat at the hotel’s beachside restaurant. My wait … more →
Over a cup of tea...
wrote 1 week ago: If we were chatting over a cup of tea this morning, I’d be excited for outdoor soccer season t … more →
Kitchen lessons from abuela: Sue Torres’s sweet plantain gorditas
wrote 1 week ago: Sue Torres is a noted chef whose Mexican restaurant Sueños is currently celebrating its eleventh yea … more →
The Time is Right: Mexican Marinated Lime-ly Grilled Skirt Steak
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wrote 2 weeks ago: Perfectly Grilled Skirt Steak The life of the food blogger is very complicated. There’s like m … more →
Tacos Al Pastor
wrote 2 weeks ago: Vacations never last long enough, do they? Okay, that’s a pretty ironic statement coming from … more →
Cinco de Skinny Girls y Mayo
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wrote 2 weeks ago: My friends and family (and probably quite a few of my blog readers) know that when it comes to food, … more →
Mexican, Everyday?
wrote 3 weeks ago: I have delved into Rick Bayless’ cookbook Mexican Everyday this week. I purchased this book wi … more →
Tastes and Sights of Puerto Vallarta
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wrote 4 weeks ago: Ah, vacation… that magical time to awaken, explore, immerse, unplug, and recharge, all at once … more →
Enchiladas.....Just Like Mom's
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wrote 1 month ago: Hi everyone, yes I’ve been away for a while. We’ve been cooking up a storm in our kitch … more →
Cooking School in Oaxaca
wrote 1 month ago: If you are interested in my Food Blog. Here is my latest post. … more →
Passover Mexican style - Pati's Mexican Table
wrote 2 months ago: Pati’s Mexican table has some awesome recipes who are looking to celebrate Passover Mexican st … more →
Cooking and Eating in Oaxaca
wrote 2 months ago: Nora Andrea Valencia learned the techniques of traditional Oaxacan cooking from her late grandmother … more →
Slow Food, Sonora Style
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wrote 2 months ago: Unless you’re a drug runner, things in Mexico generally move pretty slowly. I remember watchin … more →
CHICKEN-CREAM CHEESE-BLACK BEAN PASTA SHELL TACOS
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wrote 2 months ago: Spring break and Junior is happily home and hungry. Though the refrigerator and pantry is stocked wi … more →
Mexican Cookbook Collection
wrote 2 months ago: The Mexican Cookbook Collection of rare and out-of-print Mexican and South Texas cookbooks at Univer … more →
quesadillas
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wrote 2 months ago: for a quick evening meal or party snack, i often turn to low-fat low carbohydrate quesadillas … more →
Chicken & Tex Mex rice
wrote 3 months ago: A naturally g-free recipe with mouth watering results. Subbing the salsa for fresh pico de gallo wou … more →
Spicy Roasted Chickpea and Spinach Enchiladas
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wrote 3 months ago: These are just a riff on the chickpea tacos I made here (recipe from Amy’s Cooking Adventures) … more →
