Tags » Moosewood Cookbook

Vegetable Stroganoff

We have begun our Moosewood Cookbook adventures! We’ve decided to work our way through the entrees in the Moose Cookbook, a la Julie and Julia. We chose the Moosewood for a couple reasons: First off, Jean is a vegetarian and loves to cook. 384 more words

Julie And Julia

Cheesy Corn Muffins

These corn muffins are the result of pantry cleaning day in my household. My pre-Christmas baking intentions were overly ambitious; I have two bags of flour and a rather large container of sugar leftover. 141 more words



One dark and chilly morning, to get us through a difficult pose during Hot Yoga class, we debated cinnamon rolls. Although opinions on our favorites and the best place to get them around town varied, most people agreed the Moosewood Cookbook featured a delicious recipe. 269 more words


Get Your Veggies In Hot Soup

This time of year I don’t seem to crave a Big Cold Salad as much as I do in the warmer weather. Yet this is the season when we need our Veggies the most in order to boost our immune system and avoid colds and flu. 339 more words


Book Review: Moosewood Cookbook by Mollie Katzen, 40th Anniversary Edition

This cookbook was an ultimate pleasure to read through and use. Now mind you it does not have any pictures. Sometimes that can throw people off, but I like the fact that I have no visual expectation to live up to! 279 more words


Book Review: Moosewood Cookbook (40th Anniversary Edition), by Mollie Katzen

Mollie Katzen originally wrote the Moosewood Cookbook in 1974 as a collection of vegetarian recipes from the Moosewood Restaurant in Ithaca, New York. When she published her handwritten, spiral-bound cookbook in 1974, no one knew that it would become one of the top best-selling cookbooks in history. 266 more words

Book Reviews