Tags » Morel Mushroom

Asparagus, Fiddlehead Fern & Morel Mushroom Risotto

I received an email from one of the local markets that they had just received some fiddlehead ferns and fresh morel mushrooms.  What would I do with the fronds and morels once I brought them home?   606 more words

Cooking

Day 90: Writing Wrap Up and Simultaneous Hair Dye

I mentioned yesterday that I still had a lot of writing to do today (for the next issue of “The Minnesota Sporting Journal”).

So, yep, I did that. 135 more words

Writing